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How to make Vanilla Ice Cream and Khoa?


How to make Khoa and Vanilla Ice Cream


How to make

Serving Size
100  
100  

Ingredients
Heavy cream or Plain cream, Milk, Sugar, Vanilla extract, Whipped cream, Whole milk  
Milk  

Fermentation Agent
-  
-  

Things you need
Container, Blender, Ice Cream maker, Measuring cup, Sauce pan, Stirrer  
Pan  

Time Duration
  
  

Preparation Time
4- 5 hours  
1 hour  

Cooking Time
30  
-  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
100.00 °F  
4
180.00 °F  
2

Shelf Life
2- 3 Months  
Up to 3 days  

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Comparison of Types of Ice Cream

Types of Ice Cream

Types of Ice Cream


Comparison of Types of Ice Cream