How to make Urda and Frozen Yogurt?
Ingredients
Whey of sheep, goat or cow milk
Milk fat, Milk solid, Sweetner, Yogurt Culture
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
Preparation Time
1 hour
30- 40 minutes
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
Unknown
1 Month