1 How to make
1.1 Serving Size
1.2 Ingredients
Coconut shreds, Orange juice, Softened Vanilla ice cream, Strawberries, Sugar, Whipped cream, White chocolate shavings
Buttermilk, Calcium Chloride, Camembert molds, Cheese Salt, Liquid Rennet, Unpasteurized cow's milk
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Blender, Potato ricer, Sundae cups
Bowl, Cheese Press, Cheesecloth, Container, Blender, Knife, Ladle, Live cultures, Mould with ladle, Stirrer
1.4 Time Duration
1.4.1 Preparation Time
15- 20 minutes
18 hours and 3-4 weeks of aging
1.4.2 Cooking Time
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
1.5.2 Shelf Life