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How to make Soft Serve and Milk?


How to make Milk and Soft Serve


How to make

Serving Size
100   
100   

Ingredients
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk   
Raw milk or unpasteurized milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Not Available   
Pan, Stirrer   

Time Duration
  
  

Preparation Time
15- 20 minutes   
5 minutes   

Cooking Time
Unknown   
15   

Aging time
Not Available   
Not Applicable   

Storage & Shelf Life
  
  

Refrigeration Temperature
37.40 °F   
20
99.00 °F   
5

Shelf Life
5- 7 days   
Up to 3 days   

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Comparison of Types of Ice Cream

Types of Ice Cream

Types of Ice Cream


Comparison of Types of Ice Cream