How to make Pomazankove Maslo and Filled Milk?
Ingredients
Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour
Skim milk, Vegetable Oil
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Pan, Stirrer
Unknown
Preparation Time
20- 30 minutes
Not Defined
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
1- 2 Weeks
Unknown