Home
My Dairy Diet


How to make Monterey Cheese and Dadiah?


How to make Dadiah and Monterey Cheese


How to make

Serving Size
100  
100  

Ingredients
Shallow pan, Wooden stirrer & wooden spoon  
Buffalo milk  

Fermentation Agent
-  
-  

Things you need
2 Bowls, Sauce pan, Stirrer  
Bamboo tube, Banana leaf  

Time Duration
  
  

Preparation Time
15- 20 minutes  
2 days  

Cooking Time
-  
-  

Aging time
-  
2 days  

Storage & Shelf Life
  
  

Refrigeration Temperature
383.00 °F  
1
73.00 °F  
9

Shelf Life
2- 3 weeks  
Up to 3 days  

All >>
<< What is

Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese