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How to make Milk Powder and Peanut Butter?


How to make Peanut Butter and Milk Powder


How to make

Serving Size
100   
100   

Ingredients
Pasteurized Milk   
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Not Applicable   
2 Bowls, Sauce pan, Stirrer   

Time Duration
  
  

Preparation Time
Not Available   
10 minutes   

Cooking Time
Not Available   
5   

Aging time
Not Applicable   
Not Applicable   

Storage & Shelf Life
  
  

Refrigeration Temperature
40.00 °F   
18
68.00 °F   
11

Shelf Life
2 years   
Around 3 months   

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