How to make Milk Powder and Chaas?
How to make
Serving Size
100
100
Ingredients
Pasteurized Milk
Milk, Salt
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Not Applicable
2 Bowls, Sauce pan, Stirrer
Time Duration
Preparation Time
Not Available
5- 10 minutes
Cooking Time
Not Available
Unknown
Aging time
Not Applicable
Not Available
Storage & Shelf Life
Refrigeration Temperature
40.00 °F
18
40.00 °F
18
Shelf Life
2 years
1- 2 Weeks
