Home

Fermented Dairy products + -

Cow milk Dairy products + -

Dairy products for festivals + -

Types of Yogurt + -

Indian Dairy products + -

My Dairy Diet

How to make Lassi and Roquefort Cheese?

Lassi
Roquefort Cheese
How to make Roquefort Cheese and Lassi


How to make
Serving Size
100   
100   
Ingredients
1 1/4 cups sugar, Milk, Yogurt   
Rennet, Sea salt, Sheep Milk   
Fermentation Agent
Not Applicable   
Pencillium roqueforti   
Things you need
Cardamom, Glass jar, Stirrer   
Cheese Press, Cheesecloth, Container, Heavy weight, Mould, Plastic wrap   
Time Duration
  
  
Preparation Time
10- 15 minutes   
3- 4 hours   
Cooking Time
NA   
90   
Aging time
Not Available   
3 weeks   
Storage & Shelf Life
  
  
Refrigeration Temperature
45.00 °F   
16
39.20 °F   
19
Shelf Life
3- 5 days   
3-4 weeks   
All >>
<< What is

Comparison of Types of Dairy Products

Types of Dairy Products

Types of Dairy Products

Comparison of Types of Dairy Products

Home | About | Contact | Disclaimer | Terms of use
© A softusvista inc. venture!