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Kumis
Kumis

Curd snack
Curd snack



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Kumis
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Curd snack

How to make Kumis and Curd snack?

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1 How to make
1.1 Serving Size
200
100
1.2 Ingredients
Mare's milk, Milk, Whey of sheep, goat or cow milk
Curd, Sugar
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Container
Not Defined
1.4 Time Duration
1.4.1 Preparation Time
3 to 5 days
2- 3 hours
1.4.2 Cooking Time
few hours
NA
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
55.00 °F39.20 °F
How to make Frozen Yogurt?
-20 383
1.5.2 Shelf Life
Unknown
15 days

How is Kumis and Curd snack made?

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