How to make Goat Milk and Booza?
Ingredients
Not Applicable
Caster sugar, Creme fraiche, Liquid Nitrogen, Mastic beads, Milk, Orange blossom water, Sahlab powder
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Not Applicable
Bowl, Mortar, Pestle, Sauce pan
Preparation Time
Not Applicable
30- 40 minutes
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
5- 7 days
Not Available