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How to make Frozen Yogurt and Junket?


How to make Junket and Frozen Yogurt


How to make

Serving Size
100   
100   

Ingredients
Milk fat, Milk solid, Sweetner, Yogurt Culture   
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer   
Bowl, Shallow dish, Stirrer   

Time Duration
  
  

Preparation Time
30- 40 minutes   
10- 15 minutes   

Cooking Time
90   
90   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
-20.00 °F   
24
39.20 °F   
19

Shelf Life
1 Month   
24 months   

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Comparison of Low Calorie Dairy Products

Low Calorie Dairy Products

Low Calorie Dairy Products


Comparison of Low Calorie Dairy Products