Ingredients
Carbonated water, Mint, Salt, Yogurt
Milk, Rennet, Salt, Water
Fermentation Agent
Not Applicable
Not Available
Things you need
Cup
Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Stirrer
Preparation Time
15- 20 minutes
4- 5 hours
Aging time
Not Available
3 months
Refrigeration Temperature
Shelf Life
1 Month
2- 3 weeks