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How to make Buttermilk and Camel milk?


How to make Camel milk and Buttermilk


How to make

Serving Size
100   
100   

Ingredients
A pinch of Salt, Curd, Milk, Yogurt   
NA   

Fermentation Agent
Lactococcus Lactis   
Not Applicable   

Things you need
Stirrer   
NA   

Time Duration
  
  

Preparation Time
15- 20 minutes   
NA   

Cooking Time
20   
NA   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
39.20 °F   
19

Shelf Life
7- 10 days   
3- 5 days   

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