How to make Booza and Filled Milk?
Ingredients
Caster sugar, Creme fraiche, Liquid Nitrogen, Mastic beads, Milk, Orange blossom water, Sahlab powder
Skim milk, Vegetable Oil
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Mortar, Pestle, Sauce pan
Unknown
Preparation Time
30- 40 minutes
Not Defined
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
Not Available
Unknown