Calories per 100g
69.00 Kcal
  
99+
369.00 Kcal
  
24
Calories in 1 pat
Not Available
  
Not Available
  
Calories in 1 tbsp
Not Available
  
Not Available
  
Calories in 1 cup
Not Available
  
105.00 Kcal
  
16
Calories in 1 stick
Not Available
  
Not Available
  
Serving size
100
  
100
  
Sugar
Not Available
  
Trans Fat
Not Available
  
0.00 g
  
Serving Size
100
  
100
  
Vitamins
  
  
Vitamin A
1,047.00 IU
  
11
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Not Available
  
Vitamin D (D2+D3)
Not Available
  
Vitamin E (Alpha- Tocopherol)
Not Available
  
Vitamin K (Phylloquinone)
Not Available
  
Minerals
  
  
Other
  
  
Water
88.90 g
  
39.38 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Lactose Intolerants, Remedy for Osteoporosis, Reduces blood pressure, Reduces cholesterol, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems
  
Aids nervous system, Anti-inflammatory, It inhibits Chlamydia propagation
  
Other General Benefits
Lactose Intolerants, Reduces blood pressure
  
It inhibits LPS leukocyte migration, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
  
Hair and Beauty Benefits
  
  
Skin Care
Natural moisturizer, Adds brightness to skin, Brightens skin tone, Enhances complexion, Fights pimples and acne, Gives a smoother skin
  
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
  
Hair Care
Best remedy for itchy scalp, Stimulates hair growth, Reduces dandruff, Reduces hair fall
  
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
  
Nutritional Importance & Uses
  
  
Uses
No uses found
  
Used to make dressings and toppings on Burgers and Salads
  
Nutritional Importance
Good source of Potassium, Good source of Calcium, Rich in Vitamin A, Rich in Vitamin D
  
Contains good amount of Vitamins, Contains high levels of Fat, Contains Magnesium, Good source of Calcium, Good source of calories, Good source of Potassium, Good source of protein
  
Allergy
  
  
Goat Milk and Roquefort Cheese Allergy Symptoms
Allergic rhinitis, Anaphylactoid reaction, Anaphylaxis, Angioedema, Coughing, Dyspnea, Oral pruritus, Rhinoconjunctivitis, Swelling of eyelids, Urticaria, Vomiting, Watery eyes, Wheezing
  
Diarrhea, Hoarseness of the throat causing difficulty in swallowing, Itchy Skin rashes, Nasal congestion, Persistent coughing bouts, Runny or stuffy nose, Swelling of throat, Vomiting, Watery eyes, Wheezing
  
What is
Goat milk is actually one of the most widely consumed milk drinks in the rest of the world and with good reason — it tastes great and it’s chock-full of nutrients.
  
Roquefort is a French Blue cheese, made from the milk of sheep.
  
Color
Not Available
  
Blue
  
Goat Milk and Roquefort Cheese Flavor
Sour
  
Salty, Sharp, Tangy
  
Goat Milk and Roquefort Cheese Aroma
Goaty
  
Sour smell, Strong
  
Vegetarian
Yes
  
No
  
Origin
NA
  
France
  
Serving Size
100
  
100
  
Ingredients
Not Applicable
  
Rennet, Sea salt, Sheep Milk
  
Fermentation Agent
Not Applicable
  
Pencillium roqueforti
  
Things you need
Not Applicable
  
Cheese Press, Cheesecloth, Container, Heavy weight, Mould, Plastic wrap
  
Time Duration
  
  
Preparation Time
Not Applicable
  
3- 4 hours
  
Cooking Time
NA
  
90
  
Aging time
Not Available
  
3 weeks
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
5- 7 days
  
3-4 weeks