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Frozen Yogurt
Frozen Yogurt

Pomazankove Maslo
Pomazankove Maslo



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Frozen Yogurt
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Frozen Yogurt vs Pomazankove Maslo Facts

1 Calories
1.1 Calories
All about Semif..
139.00 Kcal
Rank: 61 (Overall)
328.00 Kcal
Rank: 36 (Overall)
All about Organic Milk
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1.2 Calories in 1 cup
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Yak Butter
ADD ⊕
1.3 Calories in 1 tbsp
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Whipped cream
ADD ⊕
1.4 Calories in 1 oz
All about Butter
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.5 Calories in 1 slice of
All about Mursik
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.6 Serving size
100
100
1.7 Proteins
All about Butter
8.00 g
Rank: 46 (Overall)
3.00 g
Rank: 75 (Overall)
All about Evaporated Milk
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1.8 Carbs
All about Dadiah
21.00 g
Rank: 25 (Overall)
6.00 g
Rank: 41 (Overall)
All about Cocoa Butter
1.8.1 Fiber
All about Almon..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
All about Milk
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1.8.2 Sugar
All about Caram..
21.00 g
Rank: 65 (Overall)
3.00 g
Rank: 28 (Overall)
All about Swiss Cheese
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1.9 Fats
All about Dadiah
2.50 g
Rank: 14 (Overall)
33.00 g
Rank: 85 (Overall)
All about Yakult
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1.9.1 Fat Content
All about Almon..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.9.2 Saturated Fat
All about Dadiah
1.51 g
Rank: 11 (Overall)
22.00 g
Rank: 78 (Overall)
All about Amasi
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1.9.3 Trans Fat
All about Port ..
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
All about Milk
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1.9.4 Polyunsaturated Fat
All about Qurut
0.07 g
Rank: 64 (Overall)
0.00 g
Rank: 72 (Overall)
All about Paneer
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1.9.5 Monounsaturated Fat
All about Cocoa..
1.60 g
Rank: 58 (Overall)
0.00 g
Rank: 83 (Overall)
All about Zincica
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
All about Dadiah
2.00 mg
Rank: 60 (Overall)
0.00 mg
Rank: 64 (Overall)
All about Cream Cheese
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2.3 Vitamins
2.3.1 Vitamin A
All about Butter
122.00 IU
Rank: 60 (Overall)
Not Available
Rank: N/A (Overall)
All about Peanut Butter
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2.3.2 Vitamin B1 (Thiamin)
All about Caram..
0.03 mg
Rank: 29 (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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2.3.3 Vitamin B2 (Riboflavin)
All about Whey ..
0.13 mg
Rank: 59 (Overall)
Not Available
Rank: N/A (Overall)
All about Cocoa Butter
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2.3.4 Vitamin B3 (Niacin)
All about Peanu..
0.05 mg
Rank: 55 (Overall)
Not Available
Rank: N/A (Overall)
All about Cocoa Butter
2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
0.03 mg
Rank: 50 (Overall)
Not Available
Rank: N/A (Overall)
All about Whipped cream
2.3.6 Vitamin B9 (Folic acid, Folate)
All about Peanu..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Cocoa Butter
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2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
0.05 µg
Rank: 56 (Overall)
Not Available
Rank: N/A (Overall)
All about Peanut Butter
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2.3.8 Vitamin C (Ascorbic acid)
All about Straw..
0.00 mg
Rank: 29 (Overall)
Not Available
Rank: N/A (Overall)
All about Milk
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2.3.9 Vitamin D
All about Proce..
2.00 IU
Rank: 32 (Overall)
Not Available
Rank: N/A (Overall)
All about Yogurt
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2.3.10 Vitamin D (D2+D3)
All about Proce..
0.00 µg
Rank: 18 (Overall)
Not Available
Rank: N/A (Overall)
All about Milk
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2.3.11 Vitamin E (Alpha- Tocopherol)
All about Almon..
0.06 mg
Rank: 38 (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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2.3.12 Vitamin K (Phylloquinone)
All about Cashe..
0.20 µg
Rank: 25 (Overall)
Not Available
Rank: N/A (Overall)
All about Yogurt
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2.4 Minerals
2.4.1 Calcium
All about Dadiah
200.00 mg
Rank: 42 (Overall)
Not Available
Rank: N/A (Overall)
All about Cocoa Butter
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2.4.2 Iron
All about Gjeto..
0.00 mg
Rank: 60 (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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2.4.3 Magnesium
All about Gjeto..
7.00 mg
Rank: 45 (Overall)
Not Available
Rank: N/A (Overall)
All about Gelato
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2.4.4 Phosphorus
All about Gjeto..
62.00 mg
Rank: 65 (Overall)
Not Available
Rank: N/A (Overall)
All about Gelato
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2.4.5 Potassium
All about Milk ..
108.00 mg
Rank: 57 (Overall)
Not Available
Rank: N/A (Overall)
All about Gelato
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2.4.6 Sodium
All about Doogh
45.00 mg
Rank: 65 (Overall)
230.00 mg
Rank: 38 (Overall)
All about Cocoa Butter
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2.4.7 Zinc
All about Yak M..
0.19 mg
Rank: 63 (Overall)
Not Available
Rank: N/A (Overall)
All about Gelato
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2.5 Other
2.5.1 Water
All about Camel..
68.08 g
Rank: 33 (Overall)
Not Available
Rank: 100 (Overall)
All about Cocoa Butter
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2.5.2 Caffeine
All about Milk
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
All about Milk
3 Benefits
3.1 Health Benefits
Lactose Intolerants, Best for weight loss
Keeps feel full, Provides energy
3.1.1 Other General Benefits
Lactose Intolerants, Best for weight loss
Unknown
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Adds brightness to skin, Cures and heals acne & acne scars, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner, Nourishes with a soft, supple and a glowing skin
Unknown
3.2.2 Hair Care
Best remedy for itchy scalp, Reduces dandruff
Unknown
3.3 Nutritional Importance & Uses
3.3.1 Uses
Not Available
NA
3.3.2 Nutritional Importance
Low fat
Good source of calories
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
  • Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products.
  • It varies from slightly to much more tart than ice cream, as well as being lower in fat due to the use of milk instead of cream.
  • Pomazánkové máslo is a traditional Czech and Slovak dairy product.
  • It is a spread made from sour cream, milk powder and buttermilk powder.
4.1.1 Color
Not Available
Not Available
4.1.2 Flavor
Not Available
Not Available
4.1.3 Aroma
Not Available
Not Available
4.1.4 Vegetarian
Not Available
Not Available
4.2 Origin
American
Czech Republic
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Milk fat, Milk solid, Sweetner, Yogurt Culture
Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
Bowl, Pan, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
30- 40 minutes
20- 30 minutes
5.4.2 Cooking Time
90
10
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
-20.00 °F
Rank: 24 (Overall)
39.20 °F
Rank: 19 (Overall)
All about Frozen Yogurt
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5.5.2 Shelf Life
1 Month
1- 2 Weeks

Difference between Frozen Yogurt and Pomazankove Maslo

Though Frozen Yogurt and Pomazankove Maslo, both are Dairy products, there is some prominent difference between Frozen Yogurt and Pomazankove Maslo. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Frozen Yogurt and Pomazankove Maslo. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Frozen Yogurt vs Pomazankove Maslo facts, dictate the Similarities and Differences between Frozen Yogurt and Pomazankove Maslo. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.