Calories in 1 pat
Not Available
Calories in 1 tbsp
Not Available
Calories in 1 cup
Not Available
Calories in 1 stick
Not Available
Not Applicable
% Fat Content
Not Available
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Keeps feel full, Presence of calcium, Provides energy
NA
Other General Benefits
NA
NA
Skin Care
Delicious tanning formula, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Adds brightness to skin, Gives a smoother skin
Hair Care
Best remedy for dry and rough hair, Helps in better moisture retention, Results in shiny hair
Not Applicable
Nutritional Importance & Uses
Uses
No uses found
No uses found
Nutritional Importance
Good source of calories, Good source of Calcium
NA
Dulce de leche and Whipped cream Allergy Symptoms
Abdominal cramps, Colic, Coughing, Diarrhea, Hives, Itchy Skin rashes, Loose stool containing blood or mucus, Not Available, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing
Not Available
What is
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.
Color
Brown
Not Available
Dulce de leche and Whipped cream Flavor
Sweet
Not Available
Dulce de leche and Whipped cream Aroma
Sweet
Not Available
Ingredients
Baking soda, Milk, Sugar, Vanilla extract
½ cup Sugar, 1 cup of Heavy Cream
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Sauce pan, Stirrer
Bowl, Blender
Preparation Time
2- 3 hours
10- 15 minutes
Aging time
Not Applicable
Not Applicable
Refrigeration Temperature
Shelf Life
2- 3 weeks
3 days