Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
-
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
Other General Benefits
-
-
Nutritional Importance & Uses
Uses
Major ingredient in sweet dishes n desserts
-
Nutritional Importance
Good source of calories
Good source of Calcium, Rich in Vitamin A
What is
Clotted cream (sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts".
Booza, or Arabic mastic ice cream, is an elastic, sticky, high level melt resistant ice cream, which should delay melting in the hotter climates of the Arab world, where it is most commonly found.
Ingredients
Milk, Plain cream
Caster sugar, Creme fraiche, Liquid Nitrogen, Mastic beads, Milk, Orange blossom water, Sahlab powder
Things you need
Bowl, Measuring cup, Microwave oven, Pan, Stirrer
Bowl, Mortar, Pestle, Sauce pan
Preparation Time
1 hour
30- 40 minutes
Refrigeration Temperature
Shelf Life
Up to 3 days
-