Urda vs Butter
Calories
Calories in 1 pat
Not Available
1,628.00 Kcal
26
Calories per 100g
136.00 Kcal
99+
717.00 Kcal
5
Calories in 1 tbsp
Not Available
102.00 Kcal
18
Calories in 1 cup
Not Available
204.00 Kcal
24
Calories in 1 stick
Not Available
Not Applicable
Serving size
100
100
Proteins
18.00 g
32
215.00 g
1
Carbs
6.00 g
99+
0.06 g
99+
Fiber
0.00 g
15
0.00 g
15
Sugar
6.00 g
99+
0.06 g
1
Fats
4.00 g
24
81.11 g
99+
% Fat Content
Not Available
4 %
4
Saturated Fat
0.00 g
51.00 g
99+
Trans Fat
Not Available
3.30 g
11
Polyunsaturated Fat
Not Available
3.00 g
6
Monounsaturated Fat
Not Available
21.00 g
5
Nutrition
Serving Size
100
100
Cholesterol
31.00 mg
36
0.85 mg
99+
Vitamins
Vitamin A
384.00 IU
99+
2,499.00 IU
1
Vitamin B1 (Thiamin)
0.02 mg
35
0.01 mg
99+
Vitamin B2 (Riboflavin)
0.19 mg
99+
0.03 mg
99+
Vitamin B3 (Niacin)
0.08 mg
99+
0.04 mg
99+
Vitamin B6 (Pyridoxine)
0.02 mg
99+
0.00 mg
99+
Vitamin B9 (Folic acid, Folate)
13.00 µg
20
3.00 µg
38
Vitamin B12 (Cobalamin)
0.29 µg
99+
0.17 µg
99+
Vitamin C (Ascorbic acid)
0.00 mg
29
0.00 mg
29
Vitamin D
6.00 IU
28
60.00 IU
4
Vitamin D (D2+D3)
0.10 µg
17
1.50 µg
3
Vitamin E (Alpha- Tocopherol)
0.07 mg
37
2.32 mg
5
Vitamin K (Phylloquinone)
0.70 µg
22
7.00 µg
4
Minerals
Calcium
272.00 mg
37
24.00 mg
99+
Iron
0.44 mg
28
0.02 mg
99+
Magnesium
15.00 mg
31
2.00 mg
99+
Phosphorus
183.00 mg
37
24.00 mg
99+
Potassium
125.00 mg
99+
24.00 mg
99+
Sodium
99.00 mg
99+
643.00 mg
19
Zinc
1.34 mg
28
0.09 mg
99+
Other
Water
74.41 g
17.94 g
Caffeine
0.00 g
0.00 g
Benefits
Health Benefits
Reduces cholesterol, Improves digestion, Presence of calcium, Presence of calcium makes teeth strong & healthy, Strengthens the immune system
Reduces blood pressure, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy
Other General Benefits
Improves digestion, Improves Nutrition
Improves digestion, Reduces body heat
Hair and Beauty Benefits
Skin Care
Provides supple, healthy and glowing skin, Reduces blemishes and dark circles, Unknown
Exfoliates dead skin from body, Provides supple, healthy and glowing skin, Rich in Lactic acid
Hair Care
Results in shiny hair
Results in shiny hair, Strengthens hair roots
Nutritional Importance & Uses
Uses
No uses found
Removes sap from hands and arms, Soothes your feet, Stop doors from squeaking, Used for cutting sticky items
Nutritional Importance
Good source of Calcium, Good source of protein
Good source of Calcium, Good source of protein
Allergy
Urda and Butter Allergy Symptoms
Anaphylaxis, Cramps, Diarrhea, Labored breathing, Nausea, accompanied by vomiting, Oral swelling, Swelling of throat, Vomiting, Wheezing
Abdominal cramps, Abdominal pain, Anaphylaxis, Bloating, Decrease in Blood pressure, Diarrhea, Difficulty in breathing, Dizziness, Feeling of being light headed, Loss of conciousness, Rashes in the form of hives, Wheezing
What is
What is
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
Butter is an edible fatty solid made from cream and milk by the process of churning.
Color
Not Available
Pale yellow
Urda and Butter Flavor
Milky, Sweet
Salty
Urda and Butter Aroma
Fresh
Buttery
Vegetarian
Yes
Yes
Origin
Israel
China, India, Japan, Russia
How to make
Serving Size
100
100
Ingredients
Whey of sheep, goat or cow milk
Plain cream, Whipped cream
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container
Bowl, Blender, Strainer
Time Duration
Preparation Time
1 hour
15- 20 minutes
Cooking Time
10
25
Aging time
Not Available
Not Applicable
Storage & Shelf Life
Refrigeration Temperature
41.00 °F
17
40.00 °F
18
Shelf Life
Unknown
2- 3 weeks
