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Evaporated Milk
Evaporated Milk



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Cream vs Evaporated Milk fakta

1 kalori
1.1 kalori
191.00 Kcal134.00 Kcal
Kabeh babagan Organic Milk
0 904
1.2 Kalori ing 1 tuwung
ora Sumadhiya338.00 Kcal
Kabeh babagan Yak Butter
70 1628
1.3 Kalori 1 tbsp
ora Sumadhiya20.00 Kcal
Kabeh babagan Whipped cream
8 102
1.4 Kalori ing 1 oz
ora Sumadhiya42.00 Kcal
Kabeh babagan Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiyaora ditrapake
Kabeh babagan Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
2.96 g0.00 g
Milk
0 215
1.8 karbohidrat
2.80 g12.00 g
Kabeh babagan Cocoa Butter
0 205
1.8.1 serat
0.00 g2.50 g
Kabeh babagan Milk
0 10.3
1.8.2 Sugar
3.67 g1.50 g
Kabeh babagan Swiss Cheese
0 54.08
1.9 lemak
19.10 g3.50 g
Kabeh babagan Yakult
0.1 175
1.9.1 Content lemak
ora Sumadhiya12 %
Kabeh babagan Paneer
1 91
1.9.2 jenuh Lemak
10.18 g3.50 g
Kabeh babagan Amasi
0 67
1.9.3 Trans Lemak
0.63 g2.00 g
Kabeh babagan Milk
0 162
1.9.4 asam lemak
0.79 g1.00 g
Kabeh babagan Paneer
0 48
1.9.5 monounsaturated lemak
4.53 g0.25 g
Kabeh babagan Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
2.50 mg2.50 mg
Kabeh babagan Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
656.00 IU2.50 IU
Kabeh babagan Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.02 mg3.50 mg
Kabeh babagan Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.19 mg0.25 mg
Kabeh babagan Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
0.09 mg3.80 mg
Kabeh babagan Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.04 mg1.50 mg
Kabeh babagan Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
2.00 μg2.50 μg
Kabeh babagan Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.14 μg0.35 μg
Kabeh babagan Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.80 mg4.50 mg
Kabeh babagan Milk
0 7.7
2.3.9 vitamin D
44.00 IU0.25 IU
Kabeh babagan Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
1.10 μg2.50 μg
Kabeh babagan Milk
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.12 mg0.25 mg
Kabeh babagan Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
1.70 μg4.25 μg
Kabeh babagan Yogurt
0 30.3
2.4 Minerals
2.4.1 calcium
91.00 mg0.25 mg
Kabeh babagan Cocoa Butter
0 1705
2.4.2 Iron
0.05 mg5.25 mg
Kabeh babagan Paneer
0 70
2.4.3 Magnesium
9.00 mg3.25 mg
Kabeh babagan Gelato
0 444
2.4.4 fosfor
92.00 mg2.50 mg
Kabeh babagan Gelato
0 1409
2.4.5 kalium
136.00 mg0.25 mg
Kabeh babagan Gelato
0 1794
2.4.6 sodium
72.00 mg1.25 mg
Kabeh babagan Cocoa Butter
0 7022.4
2.4.7 seng
0.32 mg0.25 mg
Kabeh babagan Gelato
0 7.31
2.5 liyane
2.5.1 Water
74.51 g0.25 g
Kabeh babagan Cocoa Butter
0 221
2.5.2 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
3 Wuku
3.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, strengthens balung
3.1.1 Wuku Umum liyane
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
perlu refriegeration, Gampang kanggo nyimpen, konsentrasi luwih saka vitamins lan gizi
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
3.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Wis akeh Efesus kuliner ing loro pasugatan legi lan asin.
Ora Efesus ketemu
3.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
3.4 alergi
3.4.1 Gejala alergi
ora Sumadhiya
ora Sumadhiya
4 apa
4.1 apa
Krim putih Cairan lemak kuning nglukis saka susu kang bisa digunakake ing panganan utawa minangka bahan masak.
susu nguwab produk susu kaleng karo bab 60% banyu dibusak saka susu seger. produk susu iki wis beting gesang maneh.
4.1.1 warna
ora Sumadhiya
caramelized putih
4.1.2 roso
ono krime, manis, nglukis
Caramel-kaya, manis
4.1.3 Aroma
ora Sumadhiya
manis
4.1.4 vegetarian
Ya
Ya
4.2 asal
Unknown
USA
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
banyu kadhemen, gelatin, gula powdered, telusur cethek, extract vanilla, susu kabèh, stirrer Kayu lan sendok kayu-kayuan
susu pasteurized
5.2.1 fermentasi Agent
Not Applicable
Not Applicable
5.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
sauce pan
5.4 wektu Duration
5.4.1 Wektu Preparation
2- 3 jam
5- 10 menit
5.4.2 Wektu Cooking
20
20
5.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
99.00 ° F39.20 ° F
Kabeh babagan Frozen Yogurt
-20 383
5.5.2 beting Life
2- 3 minggu
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