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Creme Anglaise
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Fermented Dairy products
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Types of Yogurt
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Creme Anglaise
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Yogurt
Apa Creme Anglaise lan Yogurt
Creme Anglaise
Yogurt
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 apa
1.1 apa
Product biasa
Yogurt, ing syarat-syarat prasaja, punika fermentasi bakterial susu kang asring legi utawa roso. Lactobacillus lan streptococcus sing bakteri penting kanggo tektur nglukis ing yogurt lan konsistensi.
1.1.1 warna
ora Sumadhiya
putih
1.1.2 roso
ora Sumadhiya
ono krime
1.1.3 Aroma
ora Sumadhiya
Fresh
1.1.4 vegetarian
Ora
Ora
1.2 asal
France
negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan
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