1 kalori
1.1 kalori
0.00 Kcal182.00 Kcal
0
904
1.4 Kalori ing 1 tuwung
70.00 Kcalora Sumadhiya
70
1628
1.6 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
8
102
1.11 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
12.2
204
1.14 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
12.2
425
4.5 Bantu ukuran
4.7 protein
ora Sumadhiya4.00 g
0
215
10.10 karbohidrat
10.10.5 serat
10.10.7 Sugar
10.11 lemak
10.11.2 Content lemak
10.11.3 jenuh Lemak
11.2.1 Trans Lemak
11.3.2 asam lemak
11.3.4 monounsaturated lemak
2.00 gora Sumadhiya
0
32.9
12 Nutrition
12.1 Bantu Size
12.2 kolesterol
12.3 vitamins
12.3.1 vitamin A
12.3.3 Vitamin B1 (thiamin)
12.3.5 Vitamin B2 (riboflavin)
12.3.7 Vitamin B3 (niacin)
12.3.9 Vitamin B6 (Pyridoxine)
1.50 mg0.05 mg
-0.026
1.5
12.3.11 Vitamin B9 (folic asam, folat | folat)
12.3.13 Vitamin B12 (Cobalamin)
12.4.3 Vitamin C (asam Ascorbic)
12.4.6 vitamin D
12.4.8 Vitamin D (D2 + D3)
12.4.10 Vitamin E (Alpha- tocopherol)
12.4.12 Vitamin K (Phylloquinone)
12.6 Minerals
12.6.1 calcium
15.5.2 Iron
15.5.4 Magnesium
15.5.5 fosfor
15.5.6 kalium
15.5.7 sodium
60.00 mg54.00 mg
0
7022.4
15.5.8 seng
15.6 liyane
15.6.1 Water
15.6.2 kafein
16 Wuku
16.1 Kesehatan keuntungan
mbenakake Nutrition, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat
panyerepan saka calcium & Vitamin B
16.1.1 Wuku Umum liyane
menehi energi
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
16.2 Wuku rambute lan Beauty
16.2.1 Perawatan kulit
moisturizer Natural
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
16.2.2 Perawatan Rambut
Mbantu ing Kelembapan penylametan luwih, Banget rambute kondisioner, nyuda dandruff, asil ing mengilap rambute
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
16.3 Pentinge nutrisi lan migunakake
16.3.1 ulah
Kang digunakake minangka bahan bakar lampu butter, Polishing jaket wulu, Rancid yak butter digunakake kanggo penyamakan saka kurang, Kanggo nggawe patung butter tradisional ing Tibet
Ora Efesus ketemu
16.3.2 Pentinge nutrisi
Ngandhut jumlah dhuwur saka Carotene, sumber apik saka Calcium, sumber protein sing apik, isi lemak sugih
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
16.4 alergi
16.4.1 Gejala alergi
bloating weteng, weteng cramps, weteng pain, anafilaksis, constipation, Flatulence utawa gas, gas, rashes Kulit gatel, ora Sumadhiya, Rashes ing wangun hives, inflammation kulit
ora Sumadhiya
17 apa
17.1 apa
Yak butter punika butter digawe saka susu saka yak dipunjinakaken
susu Ice
17.1.1 warna
17.1.2 roso
buttery, salty
ora Sumadhiya
17.1.3 Aroma
ora Sumadhiya
ora Sumadhiya
17.1.4 vegetarian
17.2 asal
Nepal
Eropah, Yunani, Italia
18 Carane nggawe
18.1 Bantu Size
18.2 Úa
susu yak
endhog, susu, Sugar, ngalahake krim
18.2.1 fermentasi Agent
Not Available
Not Applicable
18.3 Iku sampeyan kudu
churn kayu Tall, wooden Paddle
2 Bowls, sauce pan, stirrer
18.4 wektu Duration
18.4.1 Wektu Preparation
ora Sumadhiya
15 20 menit
18.4.2 Wektu Cooking
18.4.3 tuwa wektu
18.5 Panyimpenan lan Beting Life
18.5.1 Pendingin suhu
ora Sumadhiya383.00 ° F
-20
383
18.5.2 beting Life