1 kalori
1.1 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
70
1628
1.3 kalori
182.00 Kcal744.00 Kcal
0
904
1.6 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
8
102
1.10 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
12.2
204
1.12 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
12.2
425
1.14 Bantu ukuran
1.15 protein
1.19 karbohidrat
1.19.2 serat
1.20.2 Sugar
1.21 lemak
1.21.3 Content lemak
ora Sumadhiyaora Sumadhiya
1
91
1.21.6 jenuh Lemak
2.2.1 Trans Lemak
2.4.2 asam lemak
2.4.4 monounsaturated lemak
ora Sumadhiya20.90 g
0
32.9
3 Nutrition
3.1 Bantu Size
3.2 kolesterol
3.3 vitamins
3.3.1 vitamin A
3.3.4 Vitamin B1 (thiamin)
3.3.5 Vitamin B2 (riboflavin)
4.2.1 Vitamin B3 (niacin)
4.2.2 Vitamin B6 (Pyridoxine)
0.05 mg0.00 mg
-0.026
1.5
4.3.2 Vitamin B9 (folic asam, folat | folat)
4.3.7 Vitamin B12 (Cobalamin)
4.3.10 Vitamin C (asam Ascorbic)
4.4.2 vitamin D
4.4.5 Vitamin D (D2 + D3)
4.4.8 Vitamin E (Alpha- tocopherol)
4.4.11 Vitamin K (Phylloquinone)
4.5 Minerals
4.5.1 calcium
4.5.4 Iron
4.5.7 Magnesium
4.6.2 fosfor
4.7.3 kalium
7.5.3 sodium
54.00 mg606.00 mg
0
7022.4
7.5.6 seng
7.6 liyane
7.6.1 Water
7.6.3 kafein
8 Wuku
8.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
panyerepan saka calcium & Vitamin B, efek Antioxidative, kegiatan anti-tumor, Cancer ngalangi, Guwarsa sistem imun, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, Nambani infèksi jamur
8.1.1 Wuku Umum liyane
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
NA
8.2 Wuku rambute lan Beauty
8.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
NA
8.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
NA
8.3 Pentinge nutrisi lan migunakake
8.3.1 ulah
8.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
sumber apik kalori, sumber apik saka Calcium, sumber protein sing apik, Sugih ing vitamin D
8.4 alergi
8.4.1 Gejala alergi
ora Sumadhiya
ora Sumadhiya
9 apa
9.1 apa
susu Ice
Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%
9.1.1 warna
ora Sumadhiya
ora Sumadhiya
9.1.2 roso
ora Sumadhiya
ora Sumadhiya
9.1.3 Aroma
ora Sumadhiya
ora Sumadhiya
9.1.4 vegetarian
9.2 asal
Eropah, Yunani, Italia
NA
10 Carane nggawe
10.1 Bantu Size
10.2 Úa
endhog, susu, Sugar, ngalahake krim
NA
10.2.1 fermentasi Agent
Not Applicable
Not Applicable
10.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
ora Sumadhiya
10.4 wektu Duration
10.4.1 Wektu Preparation
15 20 menit
ora Sumadhiya
10.4.2 Wektu Cooking
10.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
10.5 Panyimpenan lan Beting Life
10.5.1 Pendingin suhu
383.00 ° F39.20 ° F
-20
383
10.6.2 beting Life