1 kalori
1.1 kalori
0.00 Kcal61.00 Kcal
0
904
1.5 Kalori ing 1 tuwung
70.00 Kcalora Sumadhiya
70
1628
1.11 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
8
102
1.17 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
12.2
204
1.24 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
12.2
425
1.30 Bantu ukuran
1.31 protein
ora Sumadhiya3.50 g
0
215
1.35 karbohidrat
1.37.5 serat
2.3.2 Sugar
3.4 lemak
4.2.1 Content lemak
4.3.9 jenuh Lemak
4.3.19 Trans Lemak
0.00 gora Sumadhiya
0
162
4.4.8 asam lemak
4.4.15 monounsaturated lemak
6 Nutrition
6.1 Bantu Size
6.2 kolesterol
9.8 vitamins
9.8.1 vitamin A
9.8.8 Vitamin B1 (thiamin)
3.50 mgora Sumadhiya
0
3.5
9.9.4 Vitamin B2 (riboflavin)
12.5.5 Vitamin B3 (niacin)
3.80 mgora Sumadhiya
0
13.112
12.6.2 Vitamin B6 (Pyridoxine)
1.50 mgora Sumadhiya
-0.026
1.5
15.3.1 Vitamin B9 (folic asam, folat | folat)
2.50 μgora Sumadhiya
0
87
15.5.4 Vitamin B12 (Cobalamin)
15.5.6 Vitamin C (asam Ascorbic)
15.5.8 vitamin D
15.5.10 Vitamin D (D2 + D3)
15.5.13 Vitamin E (Alpha- tocopherol)
15.5.14 Vitamin K (Phylloquinone)
4.25 μgora Sumadhiya
0
30.3
15.7 Minerals
15.7.1 calcium
15.7.4 Iron
15.7.5 Magnesium
15.7.7 fosfor
15.7.9 kalium
15.7.11 sodium
60.00 mg7,022.40 mg
0
7022.4
15.7.13 seng
15.9 liyane
15.9.1 Water
0.25 gora Sumadhiya
0
221
16.3.3 kafein
19 Wuku
19.1 Kesehatan keuntungan
mbenakake Nutrition, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat
Nyuda lemak bayangan, Controls Diabetes, Presensi saka calcium, Strengthens sistem imun
19.1.1 Wuku Umum liyane
19.2 Wuku rambute lan Beauty
19.2.1 Perawatan kulit
moisturizer Natural
Unknown
19.2.2 Perawatan Rambut
Mbantu ing Kelembapan penylametan luwih, Banget rambute kondisioner, nyuda dandruff, asil ing mengilap rambute
Unknown
19.3 Pentinge nutrisi lan migunakake
19.3.1 ulah
Kang digunakake minangka bahan bakar lampu butter, Polishing jaket wulu, Rancid yak butter digunakake kanggo penyamakan saka kurang, Kanggo nggawe patung butter tradisional ing Tibet
Ora Efesus ketemu
19.3.2 Pentinge nutrisi
Ngandhut jumlah dhuwur saka Carotene, sumber apik saka Calcium, sumber protein sing apik, isi lemak sugih
sumber apik saka Calcium, Sugih ing vitamin D
19.4 alergi
19.4.1 Gejala alergi
bloating weteng, weteng cramps, weteng pain, anafilaksis, constipation, Flatulence utawa gas, gas, rashes Kulit gatel, ora Sumadhiya, Rashes ing wangun hives, inflammation kulit
ora Sumadhiya
20 apa
20.1 apa
Yak butter punika butter digawe saka susu saka yak dipunjinakaken
Doogh iku ngombe sumilir sing digawe karo yogurt, banyu, lan Mint.
20.1.1 warna
20.1.2 roso
buttery, salty
ora Sumadhiya
20.1.3 Aroma
ora Sumadhiya
ora Sumadhiya
20.1.4 vegetarian
20.2 asal
21 Carane nggawe
21.1 Bantu Size
21.2 Úa
susu yak
banyu karbon, Mint, Salt, yogurt
21.2.1 fermentasi Agent
Not Available
Not Applicable
21.3 Iku sampeyan kudu
churn kayu Tall, wooden Paddle
Piala
21.4 wektu Duration
21.4.1 Wektu Preparation
ora Sumadhiya
15 20 menit
21.4.2 Wektu Cooking
21.4.3 tuwa wektu
21.5 Panyimpenan lan Beting Life
21.5.1 Pendingin suhu
ora Sumadhiya39.20 ° F
-20
383
21.5.3 beting Life