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Viili
Viili

Soft Serve
Soft Serve



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Viili vs Soft Serve fakta

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1 kalori
1.1 kalori
67.80 Kcal222.00 Kcal
Kabeh babagan Organic Milk
0 904
1.2 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
Kabeh babagan Yak Butter
70 1628
1.3 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
Kabeh babagan Whipped cream
8 102
1.4 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
Kabeh babagan Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
Kabeh babagan Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
3.49 g4.10 g
Kabeh babagan Evaporated Milk
0 215
1.8 karbohidrat
4.20 g22.20 g
Kabeh babagan Cocoa Butter
0 205
1.8.1 serat
0.00 g0.70 g
Kabeh babagan Milk
0 10.3
1.8.2 Sugar
22.00 g21.16 g
Kabeh babagan Swiss Cheese
0 54.08
1.9 lemak
4.13 g13.00 g
Kabeh babagan Yakult
0.1 175
1.9.1 Content lemak
3 %ora Sumadhiya
Kabeh babagan Paneer
1 91
1.9.2 jenuh Lemak
2.71 g6.00 g
Kabeh babagan Amasi
0 67
1.9.3 Trans Lemak
0.00 g0.00 g
Kabeh babagan Milk
0 162
1.9.4 asam lemak
0.06 g0.46 g
Kabeh babagan Paneer
0 48
1.9.5 monounsaturated lemak
0.96 g3.49 g
Kabeh babagan Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
16.10 mg78.00 mg
Kabeh babagan Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
13.44 IU506.54 IU
Kabeh babagan Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.04 mg0.04 mg
Kabeh babagan Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.16 mg0.15 mg
Kabeh babagan Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
0.09 mg0.08 mg
Kabeh babagan Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.04 mg0.04 mg
Kabeh babagan Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
12.30 μg7.74 μg
Kabeh babagan Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.34 μg0.00 μg
Kabeh babagan Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mg0.68 mg
Kabeh babagan Milk
0 7.7
2.3.9 vitamin D
ora Sumadhiya24.94 IU
Kabeh babagan Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
0.10 μg0.60 μg
Kabeh babagan Milk
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.10 mg0.52 mg
Kabeh babagan Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.30 μg0.77 μg
Kabeh babagan Yogurt
0 30.3
2.4 Minerals
2.4.1 calcium
114.00 mg112.60 mg
Kabeh babagan Cocoa Butter
0 1705
2.4.2 Iron
0.00 mg0.18 mg
Kabeh babagan Paneer
0 70
2.4.3 Magnesium
11.50 mg10.30 mg
Kabeh babagan Gelato
0 444
2.4.4 fosfor
93.10 mg99.70 mg
Kabeh babagan Gelato
0 1409
2.4.5 kalium
170.00 mg152.22 mg
Kabeh babagan Gelato
0 1794
2.4.6 sodium
37.50 mg52.46 mg
Kabeh babagan Cocoa Butter
0 7022.4
1.2.1 seng
0.43 mg0.44 mg
Kabeh babagan Gelato
0 7.31
1.4 liyane
1.4.1 Water
87.42 g59.80 g
Kabeh babagan Cocoa Butter
0 221
1.4.4 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
2 Wuku
2.1 Kesehatan keuntungan
mbantu ing ACE kegiatan nyegati, efek Antioxidative, kegiatan anti-tumor, efek Immunomodulatory
nambah kesuburan, menehi energi
2.1.1 Wuku Umum liyane
NA
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Cancer ngalangi
2.2 Wuku rambute lan Beauty
2.2.1 Perawatan kulit
efek Antioxidative
moisturizer Natural, Menehi kulit mencorong lan sampurna, Menehi kulit sumringah lan ayu, Menehi kulit permukaané, Mbantu ngurangi anti- katon tuwa, Mbantu kanggo alon mudhun pratandha saka tuwa, Madhangi ing kulit sipat, kulit rejuvenates
2.2.2 Perawatan Rambut
Unknown
Mbantu ing Kelembapan penylametan luwih, Banget rambute kondisioner, asil ing mengilap rambute
2.3 Pentinge nutrisi lan migunakake
2.3.1 ulah
Ora Efesus ketemu
NA
2.3.3 Pentinge nutrisi
Sugih ing probiotics
sumber apik kalori, sumber apik saka Calcium, Ngandhut jumlah apik saka Vitamins
2.4 alergi
2.4.1 Gejala alergi
ora Sumadhiya
ora Sumadhiya
3 apa
3.1 apa
  • Viili punika susu fermentasi mesophilic yogurt-kaya sing asalé ing negara Nordic.
  • Viili punika yogurt pusaka tradisional saka Finlandia.
Soft ngawula punika jinis es krim sing alus saka es krim biasa minangka asil saka udhara kang ngenalaken sak pembekuan.
3.1.1 warna
putih
ora Sumadhiya
3.1.2 roso
yogurt kaya
ora Sumadhiya
3.1.3 Aroma
milky
ora Sumadhiya
3.1.4 vegetarian
Ya
Ya
3.2 asal
Finland, Swedia
American
4 Carane nggawe
4.1 Bantu Size
100
100
4.2 Úa
budaya villi, susu kabèh
Susu garing Powder, krim abot utawa krim dhataran, Salt, Sugar, extract vanilla, susu kabèh
4.2.1 fermentasi Agent
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides
Not Applicable
4.3 Iku sampeyan kudu
kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate
ora Sumadhiya
4.4 wektu Duration
4.4.1 Wektu Preparation
24 jam
15 20 menit
4.4.2 Wektu Cooking
ora ditrapake
Unknown
4.4.3 tuwa wektu
ora ditrapake
ora Sumadhiya
4.5 Panyimpenan lan Beting Life
4.5.1 Pendingin suhu
64.00 ° F37.40 ° F
Kabeh babagan Frozen Yogurt
-20 383
4.5.3 beting Life
15 days
5- 7 days