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Soured Milk
Soured Milk

Ryazhenka
Ryazhenka



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Soured Milk vs Ryazhenka fakta

1 kalori
1.1 kalori
Kabeh babagan S..
55.00 Kcal
Rank: 85 (Overall)
66.00 Kcal
Rank: 76 (Overall)
Kabeh babagan Organic Milk
ADD ⊕
1.2 Kalori ing 1 tuwung
Kabeh babagan B..
ora Sumadhiya
Rank: N/A (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Yak Butter
ADD ⊕
1.3 Kalori 1 tbsp
Kabeh babagan B..
ora Sumadhiya
Rank: N/A (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Whipped cream
ADD ⊕
1.4 Kalori ing 1 oz
Kabeh babagan B..
ora Sumadhiya
Rank: N/A (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Paneer
ADD ⊕
1.5 Kalori ing 1 irisan
Kabeh babagan M..
ora Sumadhiya
Rank: N/A (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Paneer
ADD ⊕
1.6 Bantu ukuran
100
100
1.7 protein
Kabeh babagan B..
3.00 g
Rank: 75 (Overall)
3.20 g
Rank: 71 (Overall)
Kabeh babagan Evaporated Milk
ADD ⊕
1.8 karbohidrat
Kabeh babagan D..
4.00 g
Rank: 56 (Overall)
4.80 g
Rank: 47 (Overall)
Kabeh babagan Cocoa Butter
1.8.1 serat
Kabeh babagan A..
ora Sumadhiya
Rank: N/A (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Milk
ADD ⊕
1.8.2 Sugar
Kabeh babagan C..
ora Sumadhiya
Rank: N/A (Overall)
4.80 g
Rank: 43 (Overall)
Kabeh babagan Swiss Cheese
ADD ⊕
1.9 lemak
Kabeh babagan D..
4.80 g
Rank: 32 (Overall)
3.60 g
Rank: 21 (Overall)
Kabeh babagan Yakult
ADD ⊕
1.9.1 Content lemak
Kabeh babagan A..
ora Sumadhiya
Rank: N/A (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Paneer
ADD ⊕
1.9.2 jenuh Lemak
Kabeh babagan D..
3.10 g
Rank: 30 (Overall)
2.40 g
Rank: 21 (Overall)
Kabeh babagan Amasi
ADD ⊕
1.9.3 Trans Lemak
Kabeh babagan P..
0.00 g
Rank: N/A (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Milk
ADD ⊕
1.9.4 asam lemak
Kabeh babagan Q..
0.00 g
Rank: 72 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Paneer
ADD ⊕
1.9.5 monounsaturated lemak
Kabeh babagan C..
0.00 g
Rank: 83 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Zincica
ADD ⊕
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
Kabeh babagan D..
19.00 mg
Rank: 45 (Overall)
14.00 mg
Rank: 49 (Overall)
Kabeh babagan Cream Cheese
ADD ⊕
2.3 vitamins
2.3.1 vitamin A
Kabeh babagan B..
85.80 IU
Rank: 67 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Peanut Butter
ADD ⊕
2.3.2 Vitamin B1 (thiamin)
Kabeh babagan C..
0.04 mg
Rank: 23 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Paneer
ADD ⊕
2.3.3 Vitamin B2 (riboflavin)
Kabeh babagan W..
0.14 mg
Rank: 55 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Cocoa Butter
ADD ⊕
2.3.4 Vitamin B3 (niacin)
Kabeh babagan P..
0.10 mg
Rank: 40 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Cocoa Butter
2.3.5 Vitamin B6 (Pyridoxine)
Kabeh babagan C..
0.04 mg
Rank: 45 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Whipped cream
2.3.6 Vitamin B9 (folic asam, folat | folat)
Kabeh babagan P..
ora Sumadhiya
Rank: N/A (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Cocoa Butter
ADD ⊕
2.3.7 Vitamin B12 (Cobalamin)
Kabeh babagan M..
0.27 μg
Rank: 46 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Peanut Butter
ADD ⊕
2.3.8 Vitamin C (asam Ascorbic)
Kabeh babagan S..
0.00 mg
Rank: 29 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Milk
ADD ⊕
2.3.9 vitamin D
Kabeh babagan P..
0.80 IU
Rank: 34 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Yogurt
ADD ⊕
2.3.10 Vitamin D (D2 + D3)
Kabeh babagan P..
ora Sumadhiya
Rank: N/A (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Milk
ADD ⊕
2.3.11 Vitamin E (Alpha- tocopherol)
Kabeh babagan A..
0.10 mg
Rank: 33 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Paneer
ADD ⊕
2.3.12 Vitamin K (Phylloquinone)
Kabeh babagan C..
ora Sumadhiya
Rank: N/A (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Yogurt
ADD ⊕
2.4 Minerals
2.4.1 calcium
Kabeh babagan D..
116.00 mg
Rank: 59 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Cocoa Butter
ADD ⊕
2.4.2 Iron
Kabeh babagan G..
0.04 mg
Rank: 57 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Paneer
ADD ⊕
2.4.3 Magnesium
Kabeh babagan G..
12.00 mg
Rank: 35 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Gelato
ADD ⊕
2.4.4 fosfor
Kabeh babagan G..
91.00 mg
Rank: 55 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Gelato
ADD ⊕
2.4.5 kalium
Kabeh babagan M..
162.00 mg
Rank: 35 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Gelato
ADD ⊕
2.4.6 sodium
Kabeh babagan D..
100.00 mg
Rank: 49 (Overall)
50.00 mg
Rank: 62 (Overall)
Kabeh babagan Cocoa Butter
ADD ⊕
2.4.7 seng
Kabeh babagan Y..
0.44 mg
Rank: 47 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Gelato
ADD ⊕
2.5 liyane
2.5.1 Water
Kabeh babagan C..
ora Sumadhiya
Rank: 100 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Cocoa Butter
ADD ⊕
2.5.2 kafein
Kabeh babagan M..
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Kabeh babagan Milk
3 Wuku
3.1 Kesehatan keuntungan
infèksi usus Aids, Intolerants lactose, nyuda kolesterol, Cancer ngalangi
Ono gunane kanggo penyakit saka pepati, pancreas, gallbladder, usus
3.1.1 Wuku Umum liyane
infèksi usus Aids, Intolerants lactose, nyuda kolesterol, Cancer ngalangi
Ono gunane kanggo penyakit saka pepati, pancreas, gallbladder, usus
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Nambah padhang kanggo kulit, Exfoliates kulit mati saka awak, Madhangi ing kulit sipat, Linuhung karo alus, supple lan kulit mencorong
Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, Sugih ing asam laktat
3.2.2 Perawatan Rambut
Banget rambute kondisioner
NA
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
feed apik kanggo pitik, babi utawa asu, Rendhem pitik utawa iwak ing susu soured kanggo ngempukaké daging, Soothes kaki, Gunakake minangka basa kanggo marinade krasan, Gunakake minangka basa kanggo smoothies
NA
3.3.2 Pentinge nutrisi
sumber apik saka Calcium, Sugih ing probiotics
sumber apik saka Calcium, Sugih ing Fosfor
3.4 alergi
3.4.1 Gejala alergi
ora Sumadhiya
ora Sumadhiya
4 apa
4.1 apa
susu soured produk pangan, bentenaken saka susu ngrusak, lan iku istilah umum kanggo susu ingkang sampun angsal rasa tart, liwat Kajaba saka asam, kayata linglang jus utawa cukà, utawa liwat fermentasi bakterial.
Product biasa
4.1.1 warna
ora Sumadhiya
ora Sumadhiya
4.1.2 roso
ora Sumadhiya
ora Sumadhiya
4.1.3 Aroma
ora Sumadhiya
ora Sumadhiya
4.1.4 vegetarian
ora Sumadhiya
ora Sumadhiya
4.2 asal
Afrika
Rusia
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
lemon, susu, cukà
susu
5.2.1 fermentasi Agent
Not Applicable
Not Applicable
5.3 Iku sampeyan kudu
wadhah
wadhah, stirrer
5.4 wektu Duration
5.4.1 Wektu Preparation
5 menit
NA
5.4.2 Wektu Cooking
NA
480
5.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
Kabeh babagan F..
39.20 ° F
Rank: 19 (Overall)
39.20 ° F
Rank: 19 (Overall)
Kabeh babagan Frozen Yogurt
ADD ⊕
5.5.2 beting Life
NA
2- 3 minggu
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