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Sour cream
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Sour cream vs Whipped cream fakta

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1 kalori
1.1 kalori
Kabeh babagan S..
⊕
▶
▼
193.00 Kcal
Rank: 54 (Overall)▶
257.00 Kcal
Rank: 44 (Overall)▶
▲
Kabeh babagan Organic Milk
⊕
▶
◀ ▶ ADD ⊕
1.2 Kalori ing 1 tuwung
Kabeh babagan B..
⊕
▶
▼
455.00 Kcal
Rank: 15 (Overall)▶
154.00 Kcal
Rank: 5 (Overall)▶
▲
Kabeh babagan Yak Butter
⊕
▶
◀ ▶ ADD ⊕
1.3 Kalori 1 tbsp
Kabeh babagan B..
⊕
▶
▼
24.00 Kcal
Rank: 8 (Overall)▶
8.00 Kcal
Rank: 1 (Overall)▶
▲
Kabeh babagan Whipped cream
⊕
▶
◀ ▶ ADD ⊕
1.4 Kalori ing 1 oz
Kabeh babagan B..
⊕
▶
▼
57.00 Kcal
Rank: 6 (Overall)▶
73.00 Kcal
Rank: 8 (Overall)▶
▲
Kabeh babagan Paneer
⊕
▶
◀ ▶ ADD ⊕
1.5 Kalori ing 1 irisan
Kabeh babagan M..
⊕
▶
▼
ora ditrapake
Rank: N/A (Overall)▶
ora ditrapake
Rank: N/A (Overall)▶
▲
Kabeh babagan Paneer
⊕
▶
◀ ▶ ADD ⊕
1.6 Bantu ukuran
100
100
1.7 protein
Kabeh babagan B..
⊕
▶
▼
2.10 g
Rank: 82 (Overall)▶
3.20 g
Rank: 71 (Overall)▶
▲
Kabeh babagan Evaporated Milk
⊕
▶
◀ ▶ ADD ⊕
1.8 karbohidrat
Kabeh babagan D..
⊕
▶
▼
2.90 g
Rank: 67 (Overall)▶
12.00 g
Rank: 31 (Overall)▶
▲
Kabeh babagan Cocoa Butter
⊕
▶
◀ ▶ ADD ⊕
1.8.1 serat
Kabeh babagan A..
⊕
▶
▼
0.00 g
Rank: 15 (Overall)▶
0.00 g
Rank: 15 (Overall)▶
▲
Kabeh babagan Milk
⊕
▶
◀ ▶ ADD ⊕
1.8.2 Sugar
Kabeh babagan C..
⊕
▶
▼
2.90 g
Rank: 27 (Overall)▶
8.00 g
Rank: 54 (Overall)▶
▲
Kabeh babagan Swiss Cheese
⊕
▶
◀ ▶ ADD ⊕
1.9 lemak
Kabeh babagan D..
⊕
▶
▼
20.00 g
Rank: 52 (Overall)▶
22.00 g
Rank: 55 (Overall)▶
▲
Kabeh babagan Yakult
⊕
▶
◀ ▶ ADD ⊕
1.9.1 Content lemak
Kabeh babagan A..
⊕
▶
▼
14 %
Rank: 8 (Overall)▶
30 %
Rank: 12 (Overall)▶
▲
Kabeh babagan Paneer
⊕
▶
◀ ▶ ADD ⊕
1.9.2 jenuh Lemak
Kabeh babagan D..
⊕
▶
▼
12.00 g
Rank: 50 (Overall)▶
14.00 g
Rank: 53 (Overall)▶
▲
Kabeh babagan Amasi
⊕
▶
◀ ▶ ADD ⊕
1.9.3 Trans Lemak
Kabeh babagan P..
⊕
▶
▼
0.00 g
Rank: N/A (Overall)▶
0.00 g
Rank: N/A (Overall)▶
▲
Kabeh babagan Milk
⊕
▶
◀ ▶ ADD ⊕
1.9.4 asam lemak
Kabeh babagan Q..
⊕
▶
▼
0.80 g
Rank: 32 (Overall)▶
0.80 g
Rank: 32 (Overall)▶
▲
Kabeh babagan Paneer
⊕
▶
◀ ▶ ADD ⊕
1.9.5 monounsaturated lemak
Kabeh babagan C..
⊕
▶
▼
5.00 g
Rank: 43 (Overall)▶
6.00 g
Rank: 40 (Overall)▶
▲
Kabeh babagan Zincica
⊕
▶
◀ ▶ ADD ⊕
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
Kabeh babagan D..
⊕
▶
▼
52.00 mg
Rank: 28 (Overall)▶
76.00 mg
Rank: 20 (Overall)▶
▲
Kabeh babagan Cream Cheese
⊕
▶
◀ ▶ ADD ⊕
2.3 vitamins
2.3.1 vitamin A
Kabeh babagan B..
⊕
▶
▼
436.00 IU
Rank: 36 (Overall)▶
1,470.00 IU
Rank: 2 (Overall)▶
▲
Kabeh babagan Peanut Butter
⊕
▶
◀ ▶ ADD ⊕
2.3.2 Vitamin B1 (thiamin)
Kabeh babagan C..
⊕
▶
▼
0.00 mg
Rank: 45 (Overall)▶
0.02 mg
Rank: 34 (Overall)▶
▲
Kabeh babagan Paneer
⊕
▶
◀ ▶ ADD ⊕
2.3.3 Vitamin B2 (riboflavin)
Kabeh babagan W..
⊕
▶
▼
0.20 mg
Rank: 40 (Overall)▶
0.11 mg
Rank: 61 (Overall)▶
▲
Kabeh babagan Cocoa Butter
⊕
▶
◀ ▶ ADD ⊕
2.3.4 Vitamin B3 (niacin)
Kabeh babagan P..
⊕
▶
▼
0.10 mg
Rank: 40 (Overall)▶
0.04 mg
Rank: 58 (Overall)▶
▲
Kabeh babagan Cocoa Butter
⊕
▶
◀ ▶ ADD ⊕
2.3.5 Vitamin B6 (Pyridoxine)
Kabeh babagan C..
⊕
▶
▼
0.00 mg
Rank: 56 (Overall)▶
-0.03 mg
Rank: 57 (Overall)▶
▲
Kabeh babagan Whipped cream
⊕
▶
◀ ▶ ADD ⊕
2.3.6 Vitamin B9 (folic asam, folat | folat)
Kabeh babagan P..
⊕
▶
▼
11.00 μg
Rank: 24 (Overall)▶
4.00 μg
Rank: 37 (Overall)▶
▲
Kabeh babagan Cocoa Butter
⊕
▶
◀ ▶ ADD ⊕
2.3.7 Vitamin B12 (Cobalamin)
Kabeh babagan M..
⊕
▶
▼
0.30 μg
Rank: 44 (Overall)▶
0.18 μg
Rank: 49 (Overall)▶
▲
Kabeh babagan Peanut Butter
⊕
▶
◀ ▶ ADD ⊕
2.3.8 Vitamin C (asam Ascorbic)
Kabeh babagan S..
⊕
▶
▼
0.90 mg
Rank: 17 (Overall)▶
0.60 mg
Rank: 21 (Overall)▶
▲
Kabeh babagan Milk
⊕
▶
◀ ▶ ADD ⊕
2.3.9 vitamin D
Kabeh babagan P..
⊕
▶
▼
0.00 IU
Rank: 39 (Overall)▶
28.00 IU
Rank: 14 (Overall)▶
▲
Kabeh babagan Yogurt
⊕
▶
◀ ▶ ADD ⊕
2.3.10 Vitamin D (D2 + D3)
Kabeh babagan P..
⊕
▶
▼
0.00 μg
Rank: 18 (Overall)▶
0.70 μg
Rank: 9 (Overall)▶
▲
Kabeh babagan Milk
⊕
▶
◀ ▶ ADD ⊕
2.3.11 Vitamin E (Alpha- tocopherol)
Kabeh babagan A..
⊕
▶
▼
0.40 mg
Rank: 18 (Overall)▶
1.60 mg
Rank: 7 (Overall)▶
▲
Kabeh babagan Paneer
⊕
▶
◀ ▶ ADD ⊕
2.3.12 Vitamin K (Phylloquinone)
Kabeh babagan C..
⊕
▶
▼
0.70 μg
Rank: 22 (Overall)▶
3.20 μg
Rank: 7 (Overall)▶
▲
Kabeh babagan Yogurt
⊕
▶
◀ ▶ ADD ⊕
2.4 Minerals
2.4.1 calcium
Kabeh babagan D..
⊕
▶
▼
141.00 mg
Rank: 47 (Overall)▶
65.00 mg
Rank: 80 (Overall)▶
▲
Kabeh babagan Cocoa Butter
⊕
▶
◀ ▶ ADD ⊕
2.4.2 Iron
Kabeh babagan G..
⊕
▶
▼
0.10 mg
Rank: 50 (Overall)▶
0.03 mg
Rank: 58 (Overall)▶
▲
Kabeh babagan Paneer
⊕
▶
◀ ▶ ADD ⊕
2.4.3 Magnesium
Kabeh babagan G..
⊕
▶
▼
11.00 mg
Rank: 38 (Overall)▶
7.00 mg
Rank: 45 (Overall)▶
▲
Kabeh babagan Gelato
⊕
▶
◀ ▶ ADD ⊕
2.4.4 fosfor
Kabeh babagan G..
⊕
▶
▼
85.00 mg
Rank: 59 (Overall)▶
62.00 mg
Rank: 65 (Overall)▶
▲
Kabeh babagan Gelato
⊕
▶
◀ ▶ ADD ⊕
2.4.5 kalium
Kabeh babagan M..
⊕
▶
▼
211.00 mg
Rank: 24 (Overall)▶
75.00 mg
Rank: 68 (Overall)▶
▲
Kabeh babagan Gelato
⊕
▶
◀ ▶ ADD ⊕
2.4.6 sodium
Kabeh babagan D..
⊕
▶
▼
70.00 mg
Rank: 56 (Overall)▶
38.00 mg
Rank: 70 (Overall)▶
▲
Kabeh babagan Cocoa Butter
⊕
▶
◀ ▶ ADD ⊕
2.4.7 seng
Kabeh babagan Y..
⊕
▶
▼
0.30 mg
Rank: 57 (Overall)▶
0.23 mg
Rank: 62 (Overall)▶
▲
Kabeh babagan Gelato
⊕
▶
◀ ▶ ADD ⊕
2.5 liyane
2.5.1 Water
Kabeh babagan C..
⊕
▶
▼
71.00 g
Rank: 32 (Overall)▶
57.71 g
Rank: 43 (Overall)▶
▲
Kabeh babagan Cocoa Butter
⊕
▶
◀ ▶ ADD ⊕
2.5.2 kafein
Kabeh babagan M..
⊕
▶
▼
0.00 g
Rank: N/A (Overall)▶
0.00 g
Rank: N/A (Overall)▶
▲
Kabeh babagan Milk
⊕
▶
3 Wuku
3.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
NA
3.1.1 Wuku Umum liyane
NA
NA
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
moisturizer Natural, Exfoliates kulit mati saka awak, Sugih ing asam laktat
Nambah padhang kanggo kulit, Menehi kulit permukaané
3.2.2 Perawatan Rambut
Unknown
ora ditrapake
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Ora Efesus ketemu
Ora Efesus ketemu
3.3.2 Pentinge nutrisi
Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber protein sing apik, Kalori dhuwur
NA
3.4 alergi
3.4.1 Gejala alergi
diare, hives, mata gatel, rashes Kulit gatel, rame Nasal, stuffiness Nasal, irung runny utawa stuffy, wahing, mata mbanyu, wheezing
ora Sumadhiya
4 apa
4.1 apa
  • Ora nguntungke krim iku prodhuk susu dijupuk dening fermentasi krim biasa karo jinis tartamtu saka bakteri asam laktat.
  • Budaya bakterial, kang wis ngenalaken salah siji sengaja saka alamiah, ora nguntungke lan thickens krim.
    Ngalahake krim krim sing wis ngalahake dening mixer, whisk, utawa garpu nganti cahya lan alus.
    4.1.1 warna
    putih
    ora Sumadhiya
    4.1.2 roso
    ora nguntungke
    ora Sumadhiya
    4.1.3 Aroma
    milky
    ora Sumadhiya
    4.1.4 vegetarian
    Ya
    Ora
    4.2 asal
    Eropah, Yunani, Italia
    Eropah
    5 Carane nggawe
    5.1 Bantu Size
    100
    100
    5.2 Úa
    krim Plain, susu skim
    Setengah tuwung gula, 1 tuwung saka krim heavy
    5.2.1 fermentasi Agent
    Not Available
    Not Applicable
    5.3 Iku sampeyan kudu
    Bowl, stirrer
    Bowl, Blender
    5.4 wektu Duration
    5.4.1 Wektu Preparation
    20- 25 menit
    10- 15 menit
    5.4.2 Wektu Cooking
    NA
    NA
    5.4.3 tuwa wektu
    ora Sumadhiya
    ora ditrapake
    5.5 Panyimpenan lan Beting Life
    5.5.1 Pendingin suhu
    Kabeh babagan F..
    ⊕
    ▶
    ▼
    40.00 ° F
    Rank: 18 (Overall)▶
    40.00 ° F
    Rank: 18 (Overall)▶
    ▲
    Kabeh babagan Frozen Yogurt
    ⊕
    ▶
    ◀ ▶ ADD ⊕
    5.5.2 beting Life
    1- 2 minggu
    3 days

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