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Ricotta Cheese
Ricotta Cheese

Havarti Cheese
Havarti Cheese



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Ricotta Cheese
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Ricotta Cheese vs Havarti Cheese fakta

1 kalori
1.1 kalori
174.00 Kcal376.00 Kcal
Kabeh babagan Organic Milk
0 904
1.2 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
Kabeh babagan Yak Butter
70 1628
1.3 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
Kabeh babagan Whipped cream
8 102
1.4 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
Kabeh babagan Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiya120.00 Kcal
Kabeh babagan Paneer
12.2 425
1.7 Bantu ukuran
100
100
1.8 protein
11.26 g25.18 g
Kabeh babagan Evaporated Milk
0 215
1.9 karbohidrat
3.04 g3.06 g
Kabeh babagan Cocoa Butter
0 205
4.5.2 serat
0.00 g0.00 g
Kabeh babagan Milk
0 10.3
4.5.4 Sugar
0.27 g0.00 g
Kabeh babagan Swiss Cheese
0 54.08
4.6 lemak
12.98 g29.20 g
Kabeh babagan Yakult
0.1 175
4.6.1 Content lemak
ora Sumadhiya38 %
Kabeh babagan Paneer
1 91
4.6.2 jenuh Lemak
8.30 g18.58 g
Kabeh babagan Amasi
0 67
4.6.3 Trans Lemak
2.00 g0.00 g
Kabeh babagan Milk
0 162
4.6.4 asam lemak
0.39 g0.83 g
Kabeh babagan Paneer
0 48
4.6.5 monounsaturated lemak
3.63 g8.28 g
Kabeh babagan Zincica
0 32.9
5 Nutrition
5.1 Bantu Size
100
100
5.2 kolesterol
51.00 mg93.00 mg
Kabeh babagan Cream Cheese
0 325
5.3 vitamins
5.3.1 vitamin A
445.00 IU1,054.00 IU
Kabeh babagan Peanut Butter
0 2499
5.3.2 Vitamin B1 (thiamin)
0.01 mg0.03 mg
Kabeh babagan Paneer
0 3.5
5.3.3 Vitamin B2 (riboflavin)
0.20 mg0.45 mg
Kabeh babagan Cocoa Butter
0 2.017
5.3.4 Vitamin B3 (niacin)
0.10 mg0.18 mg
Kabeh babagan Cocoa Butter
0 13.112
5.3.5 Vitamin B6 (Pyridoxine)
0.04 mg0.07 mg
Kabeh babagan Whipped cream
-0.026 1.5
5.3.6 Vitamin B9 (folic asam, folat | folat)
12.00 μg18.00 μg
Kabeh babagan Cocoa Butter
0 87
5.3.7 Vitamin B12 (Cobalamin)
0.34 μg0.27 μg
Kabeh babagan Peanut Butter
0 4.03
5.3.8 Vitamin C (asam Ascorbic)
0.00 mg0.00 mg
Kabeh babagan Milk
0 7.7
5.3.9 vitamin D
10.00 IUora Sumadhiya
Kabeh babagan Yogurt
0 301
5.3.10 Vitamin D (D2 + D3)
0.20 μgora Sumadhiya
Kabeh babagan Milk
0 7.5
5.3.11 Vitamin E (Alpha- tocopherol)
0.11 mgora Sumadhiya
Kabeh babagan Paneer
0 24.21
5.3.12 Vitamin K (Phylloquinone)
1.10 μgora Sumadhiya
Kabeh babagan Yogurt
0 30.3
5.4 Minerals
5.4.1 calcium
207.00 mg673.00 mg
Kabeh babagan Cocoa Butter
0 1705
5.4.2 Iron
0.38 mg0.64 mg
Kabeh babagan Paneer
0 70
5.4.3 Magnesium
11.00 mg22.00 mg
Kabeh babagan Gelato
0 444
5.4.4 fosfor
2.50 mg490.00 mg
Kabeh babagan Gelato
0 1409
5.4.5 kalium
105.00 mg93.00 mg
Kabeh babagan Gelato
0 1794
5.4.6 sodium
84.00 mg690.00 mg
Kabeh babagan Cocoa Butter
0 7022.4
5.4.7 seng
1.16 mg2.94 mg
Kabeh babagan Gelato
0 7.31
5.5 liyane
5.5.1 Water
71.70 g39.28 g
Kabeh babagan Cocoa Butter
0 221
5.5.2 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
6 Wuku
6.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
Mbenakake kesehatan jantung, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga, menehi energi, Cancer ngalangi, Strengthens sistem imun
6.1.1 Wuku Umum liyane
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
Apik kanggo balung, Apik kanggo sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi
6.2 Wuku rambute lan Beauty
6.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Menehi kulit permukaané, Menehi kulit mencorong lan sampurna, Menehi supple, sehat kulit lan mencorong
6.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
asil ing mengilap rambute, Strengthens werna rambute
6.3 Pentinge nutrisi lan migunakake
6.3.1 ulah
NA
Iku bisa uga dadi karo woh lan anggur, Iku keju sandwich umum, Kerjane banget minangka Keju Tabel
6.3.2 Pentinge nutrisi
sumber protein sing apik
Ngandhut vitamin A, sumber apik saka Calcium, sumber protein sing apik
6.4 alergi
6.4.1 Gejala alergi
ora Sumadhiya
bloating weteng, weteng cramps, weteng pain, anafilaksis, diare, eczema, Flatulence utawa gas, Sakit Kepala, hives, Detak jantunge, rashes Kulit gatel, rame Nasal, stuffiness Nasal, mual, Rashes ing wangun hives, Rumbling utawa gurgling muni ing weteng, irung runny utawa stuffy, inflammation kulit, Urticaria, mutahke
7 apa
7.1 apa
Character length exceed error
Havarti punika, keju semi-alus seger digawe nggunakake susu budhoyo pasteurized, krim lan bahan alami.
7.1.1 warna
putih
Pale kuning
7.1.2 roso
ora Sumadhiya
buttery, ono krime
7.1.3 Aroma
ora Sumadhiya
Fresh
7.1.4 vegetarian
Ora
Ya
7.2 asal
Italia
American
8 Carane nggawe
8.1 Bantu Size
100
100
8.2 Úa
1 tuwung saka krim heavy, 8 cangkir saka kabèh susu, Salt, cukà
susu, rennet, Salt, Water
8.2.1 fermentasi Agent
Not Applicable
Not Available
8.3 Iku sampeyan kudu
Bowl, cheesecloth, sauce pan, stirrer
keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, stirrer
8.4 wektu Duration
8.4.1 Wektu Preparation
2- 3 jam
4 5 jam
8.4.2 Wektu Cooking
30
90
8.4.3 tuwa wektu
ora Sumadhiya
3 months
8.5 Panyimpenan lan Beting Life
8.5.1 Pendingin suhu
99.00 ° F39.20 ° F
Kabeh babagan Frozen Yogurt
-20 383
8.5.2 beting Life
1- 2 minggu
2- 3 minggu