1 kalori
1.1 kalori
366.00 Kcal198.10 Kcal
0
904
1.3 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
70
1628
4.6 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
8
102
4.7 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
12.2
204
4.8 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
12.2
425
4.9 Bantu ukuran
4.10 protein
4.11 karbohidrat
4.11.1 serat
4.11.2 Sugar
4.12 lemak
4.12.1 Content lemak
ora Sumadhiyaora Sumadhiya
1
91
4.12.2 jenuh Lemak
4.12.3 Trans Lemak
0.00 gora Sumadhiya
0
162
4.12.4 asam lemak
ora Sumadhiyaora Sumadhiya
0
48
4.12.5 monounsaturated lemak
ora Sumadhiyaora Sumadhiya
0
32.9
5 Nutrition
5.1 Bantu Size
5.2 kolesterol
35.00 mgora Sumadhiya
0
325
5.3 vitamins
5.3.1 vitamin A
1,131.00 IUora Sumadhiya
0
2499
5.3.2 Vitamin B1 (thiamin)
0.02 mgora Sumadhiya
0
3.5
5.3.3 Vitamin B2 (riboflavin)
0.23 mgora Sumadhiya
0
2.017
5.3.4 Vitamin B3 (niacin)
0.08 mgora Sumadhiya
0
13.112
5.3.5 Vitamin B6 (Pyridoxine)
0.05 mgora Sumadhiya
-0.026
1.5
5.3.6 Vitamin B9 (folic asam, folat | folat)
8.00 μgora Sumadhiya
0
87
5.3.7 Vitamin B12 (Cobalamin)
1.50 μgora Sumadhiya
0
4.03
5.3.8 Vitamin C (asam Ascorbic)
0.00 mgora Sumadhiya
0
7.7
5.3.9 vitamin D
301.00 IUora Sumadhiya
0
301
5.3.10 Vitamin D (D2 + D3)
7.50 μgora Sumadhiya
0
7.5
5.3.11 Vitamin E (Alpha- tocopherol)
0.80 mgora Sumadhiya
0
24.21
5.3.12 Vitamin K (Phylloquinone)
3.64 μgora Sumadhiya
0
30.3
5.4 Minerals
5.4.1 calcium
772.80 mg320.00 mg
0
1705
5.4.2 Iron
5.4.3 Magnesium
37.80 mgora Sumadhiya
0
444
5.4.4 fosfor
718.20 mg198.00 mg
0
1409
5.4.5 kalium
297.00 mg160.00 mg
0
1794
5.4.6 sodium
1,705.00 mg0.05 mg
0
7022.4
5.4.7 seng
5.5 liyane
5.5.1 Water
5.5.2 kafein
6 Wuku
6.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B, Mbenakake tingkat metabolisme, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Ngalangi waos bosok, menehi energi
menehi energi
6.1.1 Wuku Umum liyane
panyerepan saka calcium & Vitamin B, Mbenakake tingkat metabolisme, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, nyuda Osteoporosis, mbantu ing turu luwih apik, Ngalangi waos bosok
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat
6.2 Wuku rambute lan Beauty
6.2.1 Perawatan kulit
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
Unknown
6.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute, Unknown
6.3 Pentinge nutrisi lan migunakake
6.3.1 ulah
Ora Efesus ketemu
Unknown
6.3.2 Pentinge nutrisi
apik sumber saka protèin, sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber apik saka riboflavin, Sugih ing Fosfor, Sugih ing vitamin A
sumber apik saka Calcium
6.4 alergi
6.4.1 Gejala alergi
ora Sumadhiya
ora Sumadhiya
7 apa
7.1 apa
keju diproses punika gabungan saka luwih saka siji keju alami lan ditambahake karo Emulsifiers, lengo sayur-sayuran kebak, uyah ekstra ,, maringi warno, whey utawa gula.
susu Reindeer punika susu dijupuk saka reindeer.It miskin ing lactose nanging karo isi lemak owahan.
7.1.1 warna
7.1.2 roso
ora Sumadhiya
ora Sumadhiya
7.1.3 Aroma
ora Sumadhiya
ora Sumadhiya
7.1.4 vegetarian
ora Sumadhiya
ora Sumadhiya
7.2 asal
8 Carane nggawe
8.1 Bantu Size
8.2 Úa
keju, Cream of Tartar, gelatin, susu Powder, Salt
ora ditrapake
8.2.1 fermentasi Agent
Not Applicable
Not Applicable
8.3 Iku sampeyan kudu
2 Bowls, keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer
NA
8.4 wektu Duration
8.4.1 Wektu Preparation
8.4.2 Wektu Cooking
8.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
8.5 Panyimpenan lan Beting Life
8.5.1 Pendingin suhu
39.20 ° F37.00 ° F
-20
383
8.5.2 beting Life