Peanut Butter

Custard

Peanut Butter vs Custard

Peanut Butter

Custard

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1 kalori

1.1 kalori

598.00 Kcal122.00 Kcal

0 904

1.2 Kalori ing 1 tuwung

1,543.00 Kcal344.00 Kcal

70 1628

1.3 Kalori 1 tbsp

96.00 Kcalora Sumadhiya

8 102

1.4 Kalori ing 1 oz

ora Sumadhiyaora Sumadhiya

12.2 204

1.5 Kalori ing 1 irisan

ora Sumadhiyaora Sumadhiya

12.2 425

1.6 Bantu ukuran

100

1.7 protein

22.21 g3.99 g

0 215

1.8 karbohidrat

22.31 g17.60 g

0 205

1.8.1 serat

5.00 g0.00 g

0 10.3

1.8.2 Sugar

10.49 g4.82 g

0 54.08

1.9 lemak

3.50 g4.00 g

0.1 175

1.9.1 Content lemak

ora Sumadhiyaora Sumadhiya

1 91

1.9.2 jenuh Lemak

3.50 g2.03 g

0 67

1.9.3 Trans Lemak

2.00 g0.00 g

0 162

1.9.4 asam lemak

1.00 g0.31 g

0 48

1.9.5 monounsaturated lemak

0.25 g1.13 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

2.50 mg51.00 mg

0 325

2.3 vitamins

2.3.1 vitamin A

0.00 IU182.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

0.15 mg0.06 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.19 mg0.22 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

13.11 mg0.13 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.44 mg0.06 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

87.00 μg9.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.00 μg0.52 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

0.00 mg0.10 mg

0 7.7

2.3.9 vitamin D

0.00 IU47.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

0.00 μg1.20 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

9.10 mg0.06 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

0.30 μg0.20 μg

0 30.3

2.4 Minerals

2.4.1 calcium

49.00 mg139.00 mg

0 1705

2.4.2 Iron

1.74 mg0.51 mg

0 70

2.4.3 Magnesium

168.00 mg16.00 mg

0 444

2.4.4 fosfor

335.00 mg130.00 mg

0 1409

2.4.5 kalium

558.00 mg207.00 mg

0 1794

2.4.6 sodium

426.00 mg84.00 mg

0 7022.4

2.4.7 seng

2.51 mg0.51 mg

0 7.31

2.5 liyane

2.5.1 Water

0.25 g73.45 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

Intolerants lactose, Otot kuwat lan sehat, Controls Diabetes, ngalangi kelemon, panyerepan saka calcium & Vitamin B, Ngedhunaké risiko CHD, Ngedhunaké risiko gallstones, Cancer ngalangi, strengthens balung

ora Sumadhiya

3.1.1 Wuku Umum liyane

Nyuda lemak bayangan, Apik kanggo balung, Mbantu kanggo njaga tekanan getih, Mbenakake kesehatan jantung, mbenakake Nutrition, Tansah aran lengkap, Nglindhungi marang penyakit jantung

ora Sumadhiya

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

Menehi kulit mencorong lan sampurna, NA

3.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Ora Efesus ketemu, Digunakake minangka Isi nang Toys dog, Digunakake kanggo perang malnutrition ing negara pailan stricken, Digunakake kanggo nggawe prasaja ruangan pakan manuk

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

sumber apik kalori, sumber apik saka serat halal, sumber apik saka kalium, sumber protein sing apik, sumber apik saka vitamin B3, sumber apik saka vitamin B5, sumber apik saka vitamin B6, Iron sugih, Magnesium sugih, Manganese sugih, fosfor sugih, Sugih ing Tembaga, Sugih ing Iron, Sugih ing Fosfor, Sumber vitamin E

sumber apik saka Calcium, sedheng lemak, Sugih ing vitamin A

3.4 alergi

3.4.1 Gejala alergi

weteng cramps, diare, mual, ora Sumadhiya, Rashes ing wangun hives, irung runny utawa stuffy, inflammation kulit, Tightening tenggorokan, mutahke, wheezing

ora Sumadhiya

4 apa

4.1 apa

Kacang butter punika tempel panganan saka kacang panggang garing, karo uyah ditambahaké, gula, lengo wiji, lan Emulsifiers.

A panganan cuci mulut utawa saos digawe karo susu lan endhog, utawa susu lan serbuk tertutup.

4.1.1 warna

Brown

kuning

4.1.2 roso

ono krime, nutty

nglukis

4.1.3 Aroma