1 kalori
1.1 Kalori ing 1 tuwung
298.00 Kcalora Sumadhiya
70
1628
1.3 kalori
123.00 Kcal376.00 Kcal
0
904
1.4 Kalori 1 tbsp
18.00 Kcalora Sumadhiya
8
102
1.5 Kalori ing 1 oz
37.00 Kcalora Sumadhiya
12.2
204
1.6 Kalori ing 1 irisan
ora Sumadhiya120.00 Kcal
12.2
425
1.7 Bantu ukuran
1.8 protein
1.9 karbohidrat
1.9.2 serat
1.9.4 Sugar
1.10 lemak
1.10.3 Content lemak
1.10.5 jenuh Lemak
1.11.2 Trans Lemak
1.11.4 asam lemak
1.11.6 monounsaturated lemak
2 Nutrition
2.1 Bantu Size
2.2 kolesterol
2.3 vitamins
2.3.1 vitamin A
354.00 IU1,054.00 IU
0
2499
2.3.3 Vitamin B1 (thiamin)
2.3.5 Vitamin B2 (riboflavin)
2.4.2 Vitamin B3 (niacin)
2.4.4 Vitamin B6 (Pyridoxine)
0.05 mg0.07 mg
-0.026
1.5
5.5.2 Vitamin B9 (folic asam, folat | folat)
5.5.4 Vitamin B12 (Cobalamin)
5.5.5 Vitamin C (asam Ascorbic)
5.5.6 vitamin D
2.00 IUora Sumadhiya
0
301
5.5.7 Vitamin D (D2 + D3)
0.00 μgora Sumadhiya
0
7.5
5.5.8 Vitamin E (Alpha- tocopherol)
0.25 mgora Sumadhiya
0
24.21
5.5.9 Vitamin K (Phylloquinone)
1.30 μgora Sumadhiya
0
30.3
5.6 Minerals
5.6.1 calcium
107.00 mg673.00 mg
0
1705
5.6.2 Iron
5.6.3 Magnesium
5.6.4 fosfor
5.6.5 kalium
5.6.6 sodium
61.00 mg690.00 mg
0
7022.4
5.6.7 seng
5.7 liyane
5.7.1 Water
5.7.2 kafein
6 Wuku
6.1 Kesehatan keuntungan
Otot kuwat lan sehat, Mbantu kanggo gain bobot, Aids Hangover, menehi energi
Mbenakake kesehatan jantung, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga, menehi energi, Cancer ngalangi, Strengthens sistem imun
6.1.1 Wuku Umum liyane
ora Sumadhiya
Apik kanggo balung, Apik kanggo sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi
6.2 Wuku rambute lan Beauty
6.2.1 Perawatan kulit
Menehi kulit permukaané, Madhangi ing kulit sipat, moisturizer Natural, softner kulit Natural, Nglindhungi kulit marang dryness
Menehi kulit permukaané, Menehi kulit mencorong lan sampurna, Menehi supple, sehat kulit lan mencorong
6.2.2 Perawatan Rambut
Banget rambute kondisioner, asil ing mengilap rambute
asil ing mengilap rambute, Strengthens werna rambute
6.3 Pentinge nutrisi lan migunakake
6.3.1 ulah
Kang digunakake ing Pabrik Sabun lan mositurizers, Pre-Shampoo kondisioner
Iku bisa uga dadi karo woh lan anggur, Iku keju sandwich umum, Kerjane banget minangka Keju Tabel
6.3.2 Pentinge nutrisi
sumber apik kalori, sumber protein sing apik
Ngandhut vitamin A, sumber apik saka Calcium, sumber protein sing apik
6.4 alergi
6.4.1 Gejala alergi
constipation, cramps, gas, Sakit Kepala, hives, rashes Kulit gatel, Rashes ing wangun hives, mutahke, wheezing
bloating weteng, weteng cramps, weteng pain, anafilaksis, diare, eczema, Flatulence utawa gas, Sakit Kepala, hives, Detak jantunge, rashes Kulit gatel, rame Nasal, stuffiness Nasal, mual, Rashes ing wangun hives, Rumbling utawa gurgling muni ing weteng, irung runny utawa stuffy, inflammation kulit, Urticaria, mutahke
7 apa
7.1 apa
kulit susu nuduhake kulit pliket protein sing mbentuk ing ndhuwur susu lan susu ngemot cairan.
Havarti punika, keju semi-alus seger digawe nggunakake susu budhoyo pasteurized, krim lan bahan alami.
7.1.1 warna
7.1.2 roso
ono krime, milky, nglukis
buttery, ono krime
7.1.3 Aroma
7.1.4 vegetarian
7.2 asal
8 Carane nggawe
8.1 Bantu Size
8.2 Úa
susu
susu, rennet, Salt, Water
8.2.1 fermentasi Agent
Not Applicable
Not Available
8.3 Iku sampeyan kudu
wadhah
keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, stirrer
8.4 wektu Duration
8.4.1 Wektu Preparation
8.4.2 Wektu Cooking
8.4.3 tuwa wektu
8.5 Panyimpenan lan Beting Life
8.5.1 Pendingin suhu
39.20 ° F39.20 ° F
-20
383
8.5.2 beting Life