Trans Lemak
0.00 g
0.00 g
Vitamin B9 (folic asam, folat | folat)
Vitamin C (asam Ascorbic)
Vitamin E (Alpha- tocopherol)
Vitamin K (Phylloquinone)
Kesehatan keuntungan
-
panyerepan saka calcium & Vitamin B
Wuku Umum liyane
-
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
Perawatan kulit
Menehi kulit mencorong lan sampurna
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
Perawatan Rambut
-
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
Pentinge nutrisi lan migunakake
Pentinge nutrisi
sumber apik saka Calcium, sedheng lemak, Sugih ing vitamin A
apik sumber saka protèin, sumber apik saka Calcium
apa
A panganan cuci mulut utawa saos digawe karo susu lan endhog, utawa susu lan serbuk tertutup.
Limburger punika susu sapi, semi keju alus, karo rind sakabeheng.
roso
nglukis
grassy, Mild, Mushroomy
Aroma
milky, manis
mambu ora nguntungke
asal
France
Belgium, Jerman, Walanda
Úa
Cream, endhog, Flavour, woh-wohan, susu, Sugar, yolk
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan
fermentasi Agent
-
Brevibacterium linens
Iku sampeyan kudu
Bowl, wadhah, stirrer
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer
Wektu Preparation
-
15 20 menit
Panyimpenan lan Beting Life
beting Life
5- 7 days
2- 3 minggu