Custard

Butter

Custard vs Butter

Custard

Butter

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kalori

Kalori ing 1 tuwung

344.00 Kcal1,628.00 Kcal

50 1927

👆🏻

kalori

122.00 Kcal717.00 Kcal

0 904

👆🏻

Kalori 1 tbsp

50.00 Kcal102.00 Kcal

2 133

👆🏻

Kalori ing 1 oz

84.00 Kcal204.00 Kcal

10 717

👆🏻

Kalori ing 1 irisan

171.00 Kcal102.00 Kcal

12.2 899

👆🏻

Bantu ukuran

100

protein

3.99 g1.00 g

0 215

👆🏻

karbohidrat

17.60 g0.06 g

0 205

👆🏻

serat

0.00 g0.00 g

0 10.3

👆🏻

Sugar

4.82 g0.06 g

0 54.08

👆🏻

lemak

4.00 g81.11 g

0.1 175

👆🏻

Content lemak

7 %4 %

0 100

👆🏻

jenuh Lemak

2.03 g51.00 g

0 67

👆🏻

Trans Lemak

0.00 g3.30 g

0 162

👆🏻

asam lemak

0.31 g3.00 g

0 48

👆🏻

monounsaturated lemak

1.13 g21.00 g

0 32.9

👆🏻

Nutrition

Bantu Size

100

kolesterol

51.00 mg0.85 mg

0 325

👆🏻

vitamins

vitamin A

182.00 IU2,499.00 IU

0 2499

👆🏻

Vitamin B1 (thiamin)

0.06 mg0.01 mg

0 3.5

👆🏻

Vitamin B2 (riboflavin)

0.22 mg0.03 mg

0 2.017

👆🏻

Vitamin B3 (niacin)

0.13 mg0.04 mg

0 13.112

👆🏻

Vitamin B6 (Pyridoxine)

0.06 mg0.00 mg

-0.026 1.5

👆🏻

Vitamin B9 (folic asam, folat | folat)

9.00 μg3.00 μg

0 87

👆🏻

Vitamin B12 (Cobalamin)

0.52 μg0.17 μg

0 4.03

👆🏻

Vitamin C (asam Ascorbic)

0.10 mg0.00 mg

0 7.7

👆🏻

vitamin D

47.00 IU60.00 IU

0 301

👆🏻

Vitamin D (D2 + D3)

1.20 μg1.50 μg

0 7.5

👆🏻

Vitamin E (Alpha- tocopherol)

0.06 mg2.32 mg

0 24.21

👆🏻

Vitamin K (Phylloquinone)

0.20 μg7.00 μg

0 30.3

👆🏻

Minerals

calcium

139.00 mg24.00 mg

0 1705

👆🏻

Iron

0.51 mg0.02 mg

0 70

👆🏻

Magnesium

16.00 mg2.00 mg

0 444

👆🏻

fosfor

130.00 mg24.00 mg

0 1409

👆🏻

kalium

207.00 mg24.00 mg

0 1794

👆🏻

sodium

84.00 mg643.00 mg

0 7022.4

👆🏻

seng

0.51 mg0.09 mg

0 7.31

👆🏻

liyane

Water

73.45 g17.94 g

0 221

👆🏻

kafein

0.00 g0.00 g

0 0

👆🏻

Wuku

Kesehatan keuntungan

Nyuda meksa getih, Otot kuwat lan sehat, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat

Wuku Umum liyane

mbenakake pencernaan, Nyuda panas awak

Wuku rambute lan Beauty

Perawatan kulit

Menehi kulit mencorong lan sampurna

Exfoliates kulit mati saka awak, Menehi supple, sehat kulit lan mencorong, Sugih ing asam laktat

Perawatan Rambut

asil ing mengilap rambute, Strengthens werna rambute

Pentinge nutrisi lan migunakake

ulah

Mbusak SAP saka tangan lan kiyat, Soothes kaki, Mungkasi lawang saka squeaking, Digunakake kanggo nglereni item caket

Pentinge nutrisi

sumber apik saka Calcium, sedheng lemak, Sugih ing vitamin A

sumber apik saka Calcium, sumber protein sing apik

alergi

Gejala alergi

weteng cramps, weteng pain, anafilaksis, bloating, Nyuda ing meksa Sang, diare, Kesulitan ing AMBEGAN, Pening, Koyo kang cahya tumuju, Mundhut saka conciousness, Rashes ing wangun hives, wheezing

apa

A panganan cuci mulut utawa saos digawe karo susu lan endhog, utawa susu lan serbuk tertutup.

Butter iku sawijining lemak becik ditonton ngalangi digawe saka krim lan susu dening proses churning.

warna

kuning

Pale kuning

roso

nglukis

salty

Aroma

milky, manis

buttery

vegetarian

Ora

asal

France

China, India, Japan, Rusia

Carane nggawe

Bantu Size

100

Úa

Cream, endhog, Flavour, woh-wohan, susu, Sugar, yolk

krim Plain, ngalahake krim

fermentasi Agent

Iku sampeyan kudu

Bowl, wadhah, stirrer

Bowl, Blender, strainer

wektu Duration

Wektu Preparation

15 20 menit

Wektu Cooking

tuwa wektu

Panyimpenan lan Beting Life

Pendingin suhu

39.20 ° F40.00 ° F

-20 383

👆🏻

beting Life

5- 7 days

2- 3 minggu

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