1 kalori
1.1 kalori
98.00 Kcal221.30 Kcal
0
904
1.5 Kalori ing 1 tuwung
206.00 Kcalora Sumadhiya
70
1628
1.9 Kalori 1 tbsp
14.00 Kcalora Sumadhiya
8
102
1.16 Kalori ing 1 oz
28.00 Kcalora Sumadhiya
12.2
204
1.22 Kalori ing 1 irisan
ora ditrapakeora Sumadhiya
12.2
425
1.24 Bantu ukuran
1.25 protein
1.26 karbohidrat
1.28.2 serat
1.29.3 Sugar
1.30 lemak
1.30.4 Content lemak
ora Sumadhiyaora Sumadhiya
1
91
1.30.8 jenuh Lemak
2.2.3 Trans Lemak
0.00 gora Sumadhiya
0
162
4.3.3 asam lemak
1.3.1 monounsaturated lemak
2 Nutrition
2.1 Bantu Size
2.2 kolesterol
2.6 vitamins
2.6.1 vitamin A
140.00 IU149.00 IU
0
2499
2.7.5 Vitamin B1 (thiamin)
2.8.1 Vitamin B2 (riboflavin)
2.9.2 Vitamin B3 (niacin)
2.9.7 Vitamin B6 (Pyridoxine)
0.05 mg0.04 mg
-0.026
1.5
2.2.1 Vitamin B9 (folic asam, folat | folat)
2.4.6 Vitamin B12 (Cobalamin)
2.6.5 Vitamin C (asam Ascorbic)
2.8.1 vitamin D
2.11.3 Vitamin D (D2 + D3)
0.10 μgora Sumadhiya
0
7.5
2.13.4 Vitamin E (Alpha- tocopherol)
0.08 mgora Sumadhiya
0
24.21
5.5.2 Vitamin K (Phylloquinone)
0.00 μgora Sumadhiya
0
30.3
5.7 Minerals
5.7.1 calcium
5.9.5 Iron
8.3.1 Magnesium
8.5.6 fosfor
8.6.2 kalium
8.6.6 sodium
364.00 mg20.60 mg
0
7022.4
12.5.2 seng
15.2 liyane
15.2.1 Water
79.79 gora Sumadhiya
0
221
15.6.4 kafein
16 Wuku
16.1 Kesehatan keuntungan
infèksi usus Aids, Nyuda meksa getih, nyuda kolesterol, infèksi ragi Yesus, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Nglindhungi marang penyakit jantung, Cancer ngalangi
panyerepan saka calcium & Vitamin B
16.1.1 Wuku Umum liyane
Aids Hangover, Obat kanggo kaku lan kuatir, Guwarsa sistem imun, mbenakake pencernaan, menehi energi, Stimulates otak lan fungsi sawijining
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
16.2 Wuku rambute lan Beauty
16.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
NA
16.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
NA
16.3 Pentinge nutrisi lan migunakake
16.3.1 ulah
Ora Efesus ketemu
Ora Efesus ketemu
16.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
sumber apik kalori, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
16.4 alergi
16.4.1 Gejala alergi
weteng cramps, weteng pain, rame, constipation, diare, Kesulitan ing AMBEGAN, eczema, gas, rashes Kulit gatel, nggarap AMBEGAN, gedhe Oral, Rashes ing wangun hives, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing
ora Sumadhiya
17 apa
17.1 apa
Curd punika, zat putih alus kawangun nalika coagulates susu, digunakake minangka basis kanggo keju.
Product biasa
17.1.1 warna
17.1.2 roso
ora nguntungke
ora Sumadhiya
17.1.3 Aroma
Fresh, mambu ora nguntungke
ora Sumadhiya
17.1.4 vegetarian
17.2 asal
18 Carane nggawe
18.1 Bantu Size
18.2 Úa
susu, yogurt
susu, Sugar, extract vanilla, yolk
18.2.1 fermentasi Agent
Lactococcus Bulgaricus, Streptococcus thermophilus
Not Applicable
18.3 Iku sampeyan kudu
pot gedhe, stirrer
sauce pan, stirrer
18.4 wektu Duration
18.4.1 Wektu Preparation
18.4.2 Wektu Cooking
18.4.3 tuwa wektu
ora ditrapake
ora Sumadhiya
18.5 Panyimpenan lan Beting Life
18.5.1 Pendingin suhu
39.20 ° F39.20 ° F
-20
383
18.5.4 beting Life