Carane nggawe Yakult lan Brie Cheese
Carane nggawe
Bantu Size
100
100
Úa
caseis Lactobacillus Live, susu skimmed, Sugar, Water
budaya MM100, rennet, susu Unpasteurized cow kang
fermentasi Agent
Not Applicable
Mold Penicillium camemberti, Mold Penicillium candidum
Iku sampeyan kudu
2 Bowls, ora ditrapake
keju Press, bobot heavy, piso, Mould karo ladle, Lebokake plastik
wektu Duration
Wektu Preparation
6-7 dina fermentasi
18 jam lan 3-4 minggu saka tuwa
Wektu Cooking
NA
25
tuwa wektu
ora Sumadhiya
7- 10 days
Panyimpenan lan Beting Life
Pendingin suhu
37.40 ° F
20
40.00 ° F
18
beting Life
1 Month
5- 7 days
