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Fermented Dairy products
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Viili
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Margarine
Carane nggawe Viili lan Margarine
Viili
Margarine
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
budaya villi, susu kabèh
telusur cethek, stirrer Kayu lan sendok kayu-kayuan
1.2.1 fermentasi Agent
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides
Not Applicable
1.3 Iku sampeyan kudu
kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate
2 Bowls, sauce pan, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
24 jam
15 20 menit
1.4.2 Wektu Cooking
ora ditrapake
20
1.4.3 tuwa wektu
ora ditrapake
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
64.00 ° F
99.00 ° F
Carane nggawe Frozen Yogurt?
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-20
383
1.5.2 beting Life
15 days
2- 3 minggu
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