1 Carane nggawe
1.1 Bantu Size
1.2 Úa
susu
keju Salt, banyu kadhemen, susu Cow pasteurized, rennet, thermophilic wiwitan
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
wadhah, stirrer
2 Bowls, sauce pan, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F39.20 ° F
-20
383
1.5.2 beting Life