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Ryazhenka
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Buffalo Curd
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Diet Biasa Kula
Fermented Dairy products
Cow milk products
Festive Dairy Products
Types of Yogurt
Dairy products in India
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Ryazhenka
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Buffalo Curd
Carane nggawe Ryazhenka lan Buffalo Curd
Ryazhenka
Buffalo Curd
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
Carane nggawe
Bantu Size
Úa
fermentasi Agent
Iku sampeyan kudu
Wektu Preparation
Wektu Cooking
tuwa wektu
Pendingin suhu
beting Life
100
susu
-
wadhah, stirrer
-
480
-
39.20 ° F
2- 3 minggu
100
curd, Sawetara irungnya saka jus lemon, susu
Lactococcus lactis subsp lactis, Streptococcus cremoris, Streptococcus diacetylactis, Streptococcus thermophilus
wadhah, sauce pan
sewengi
-
-
39.20 ° F
2- 3 minggu
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