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Romano Cheese
Romano Cheese

Khoa
Khoa



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Romano Cheese
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Khoa

Carane nggawe Romano Cheese lan Khoa

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
calcium klorit, rennet, thermophilic wiwitan, susu kabèh
susu
1.2.1 fermentasi Agent
Streptococcus thermophilus
Not Applicable
1.3 Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet
Pan
1.4 wektu Duration
1.4.1 Wektu Preparation
10- 12 jam
1 jam
1.4.2 Wektu Cooking
90
Unknown
1.4.3 tuwa wektu
5 months
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F180.00 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
2- 4 months
Nganti 3 days