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Carane nggawe Provolone Cheese lan Yakult


Carane nggawe Yakult lan Provolone Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
keju Salt, banyu kadhemen, susu Cow pasteurized, rennet, thermophilic wiwitan   
caseis Lactobacillus Live, susu skimmed, Sugar, Water   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
2 Bowls, sauce pan, stirrer   
2 Bowls, ora ditrapake   

wektu Duration
  
  

Wektu Preparation
ora Sumadhiya   
6-7 dina fermentasi   

Wektu Cooking
Unknown   
NA   

tuwa wektu
4 months   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
37.40 ° F   
20

beting Life
2- 3 minggu   
1 Month   

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Types of Cheese

Types of Cheese


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