Home
Diet Biasa Kula


Carane nggawe Yakult lan Provolone Cheese


Carane nggawe Provolone Cheese lan Yakult


Carane nggawe

Bantu Size
100   
100   

Úa
caseis Lactobacillus Live, susu skimmed, Sugar, Water   
keju Salt, banyu kadhemen, susu Cow pasteurized, rennet, thermophilic wiwitan   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
2 Bowls, ora ditrapake   
2 Bowls, sauce pan, stirrer   

wektu Duration
  
  

Wektu Preparation
6-7 dina fermentasi   
ora Sumadhiya   

Wektu Cooking
NA   
Unknown   

tuwa wektu
ora Sumadhiya   
4 months   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
37.40 ° F   
20
39.20 ° F   
19

beting Life
1 Month   
2- 3 minggu   

Kabeh >>
<< apa

Compare Produk biasa

Fermented Dairy products

Fermented Dairy products

» More Fermented Dairy products

Compare Produk biasa

» More Compare Produk biasa