Bantu Size
100
  
100
  
Úa
keju, Cream of Tartar, gelatin, susu Powder, Salt
  
caseis Lactobacillus Live, susu skimmed, Sugar, Water
  
fermentasi Agent
Not Applicable
  
Not Applicable
  
Iku sampeyan kudu
2 Bowls, keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer
  
2 Bowls, ora ditrapake
  
wektu Duration
  
  
Wektu Preparation
2- 3 jam
  
6-7 dina fermentasi
  
Wektu Cooking
25
  
NA
  
tuwa wektu
ora Sumadhiya
  
ora Sumadhiya
  
Panyimpenan lan Beting Life
  
  
beting Life
3-4 minggu
  
1 Month