1 Carane nggawe
1.1 Bantu Size
1.2 Úa
keju, Cream of Tartar, gelatin, susu Powder, Salt
A jiwit saka Salt, curd, susu, yogurt
1.2.1 fermentasi Agent
Not Applicable
Lactococcus Lactis
1.3 Iku sampeyan kudu
2 Bowls, keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer
stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F39.20 ° F
-20
383
1.5.2 beting Life