Úa
calcium klorit, Cream of Tartar, susu Powder, budaya MM100, cow pasteurized utawa susu wedhus, rennet, Salt, Sakabeheng Rind Paper, Water
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan
fermentasi Agent
Not Applicable
Brevibacterium linens
Iku sampeyan kudu
2 Bowls, keju Press, cheesecloth, wadhah, Blender, stirrer
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer
Wektu Preparation
1 jam
15 20 menit
tuwa wektu
ora Sumadhiya
3 months
Panyimpenan lan Beting Life
beting Life
1- 2 minggu
2- 3 minggu