Carane nggawe Pomazankove Maslo lan Cheddar Cheese

Pomazankove Maslo

Cheddar Cheese

Add ⊕

1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

butter, Emmental, Bawang Putih, parsley, Ora nguntungke krim, butter Nyebar tanpa roso

C-100 Budaya, keju Salt, rennet Liquid, susu pasteurized

1.2.1 fermentasi Agent

Not Applicable

1.3 Iku sampeyan kudu

Bowl, Pan, stirrer

keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Lebokake plastik

1.4 wektu Duration

1.4.1 Wektu Preparation

20- 30 menit

3-9 sasi tuwa

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F46.40 ° F

-20 383

1.5.2 beting Life

1- 2 minggu

3-4 minggu

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