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Diet Biasa Kula


Carane nggawe Pomazankove Maslo lan Brie Cheese


Carane nggawe Brie Cheese lan Pomazankove Maslo


Carane nggawe

Bantu Size
100   
100   

Úa
butter, Emmental, Bawang Putih, parsley, Ora nguntungke krim, butter Nyebar tanpa roso   
budaya MM100, rennet, susu Unpasteurized cow kang   

fermentasi Agent
Not Applicable   
Mold Penicillium camemberti, Mold Penicillium candidum   

Iku sampeyan kudu
Bowl, Pan, stirrer   
keju Press, bobot heavy, piso, Mould karo ladle, Lebokake plastik   

wektu Duration
  
  

Wektu Preparation
20- 30 menit   
18 jam lan 3-4 minggu saka tuwa   

Wektu Cooking
10   
25   

tuwa wektu
ora Sumadhiya   
7- 10 days   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
40.00 ° F   
18

beting Life
1- 2 minggu   
5- 7 days   

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