Úa
budaya MM100, rennet, susu Unpasteurized cow kang
butter, Emmental, Bawang Putih, parsley, Ora nguntungke krim, butter Nyebar tanpa roso
fermentasi Agent
Mold Penicillium camemberti, Mold Penicillium candidum
Not Applicable
Iku sampeyan kudu
keju Press, bobot heavy, piso, Mould karo ladle, Lebokake plastik
Bowl, Pan, stirrer
Wektu Preparation
18 jam lan 3-4 minggu saka tuwa
20- 30 menit
tuwa wektu
7- 10 days
ora Sumadhiya
Panyimpenan lan Beting Life
beting Life
5- 7 days
1- 2 minggu