1 Carane nggawe
1.1 Bantu Size
1.2 Úa
susu pasteurized
susu yak
1.2.1 fermentasi Agent
Not Applicable
Not Available
1.3 Iku sampeyan kudu
ora ditrapake
churn kayu Tall, wooden Paddle
1.4 wektu Duration
1.4.1 Wektu Preparation
ora Sumadhiya
ora Sumadhiya
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
40.00 ° Fora Sumadhiya
-20
383
1.5.2 beting Life