1 Carane nggawe
1.1 Bantu Size
1.2 Úa
Oil Oil, sirup jagung, dhuwur oleic safflower Oil, Isolasi protein susu, telusur cethek, Oil soy
tablet saka rennet, citric asam, kosher uyah, rennet Liquid, unpasteurized, susu kebo kabèh, Water
1.2.1 fermentasi Agent
Not Applicable
Not Available
1.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
Bowl, piso, ukur tuwung, pot Non reaktif, sauce pan, thermometer, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
383.00 ° F99.00 ° F
-20
383
1.5.2 beting Life